Sebelisa Liaparo

Tlhaloso: Li- clove ke linoko tse kotuloang lipalesa tse omisitsoeng tsa sefate sa clove. Sefate sa clove ke mofuta oa lifate tsa tropike tse tsoang ho lelapa la Myrtle. E tsoa Indonesia 'me e atisa ho hōla Indonesia, India, Sri Lanka, Pakistan, Madagascar le Zanzibar.

Lihlahisoa tsa lipalesa li kotuloa pele li bula, ebe li omisitsoe. Li rekisoa e le lihlahisoa tse feletseng kapa fatše e le phofo.

Li-clove tsohle li na le lipekere-tse kang sebōpeho, ka letheba le lekaneng, le bulbous.

Li-clove li tsejoa ka litšebeliso tsa bona tsa bongaka, lichelete tsa bophelo bo botle, litšoaneleho tsa ho futhumatsa le tatso e matla. Mokokotlo oa bona o tsoa ho eugenol.

Lentsoe "clove" le ka boela la bolela sakerete ea clove kapa cloves ea konofolo .

Liaparo le Bophelo

Li-clove li na le melemo e mengata ea bophelo bo botle, 'me li sebeliselitsoe merero e mengata ho feta lilemo. Tse ling tsa mekhoa e tloaelehileng ea meriana ea li-clove li kenyelletsa kalafo ea bohloko ba meno, khatello ea kelello (hangata e le aromatherapy) le ho fokotsa ho ruruha ha ramatiki le ho ruruha ho hong.

Mekhoeng e mengata ea phekolo ea meriana, li-clove li nkoa e le ho futhumala le ho susumetsa.

Li-clove li ka phehoa lijong tse sa tšoaneng le lijong bakeng sa melemo ea bophelo bo botle. Oli ea koae e ka sebelisoa holimo kapa e sebelisoa ka aromatherapy.

Ho reka liaparo

Li-cloves tsa limela li ka rekoa e le lihlahisoa tse feletseng kapa ka feshene ea fatše (e le phofo). Li-clove tsohle li monate haholo ebile li nkhang hamonate ho feta li-clove tse nang le phofo, kaha kapele phofo e lahleheloa ke bocha ba eona.

U ka senya li-clove lapeng u sebelisa kofi e hloekileng ea kofi.

Liaparo tsa merero ea bophelo bo botle (tse kang tšebeliso e ka ntle kapa ho phomola ka meno) hangata li hlaha ka sebōpeho sa oli ea clove. Sheba oli e hloekileng ea clove kapa oli ea clove e kopantsoeng le oli e nkiloeng ka har'a sesebelisoa se ntle.

Li-Clove Drink Recipes

Hangata li-clove li sebelisoa ho latsoa lino tse chesang, tse kang hot apple cider s le mulled wine.

Ke motsoako oa bohlokoa mefuteng e mengata ea linokoane mme hangata e ekelloa ka kofi moketeng oa kofi oa Ethiopia . Li-cocktails tse chesang le veine e khubelu e mebala-bala, hangata li-clove ha li hlahe feela e le sesebelisoa, empa li boetse li le monate, hangata li koahela li-wheels tsa mabili a lamunu le mabili a lemone. Ka linako tse ling li-clove li sebelisoa lijong tse batang, le hoja sena se sa tloaeleha.

Li-recipe tse ngata tsa lino tse tahang li boetse li na le linoko tse kang sinamone le nutmeg .

Tse ling tsa litsela tseo ke li ratang ka ho fetisisa ho sebelisa li-clove lijong tsa nako ea selemo:

Lijo tsa Lijo tsa Lijo tsa Clove

Li-clove li sebelisoa lijong tse ngata tse monate le tse monate. Tse ling (tse kang gingerbread) mohlomong li tsejoa ho uena, ha tse ling tse kang tse kang Peru pudding ea pherese ea pherese kapa sopho e entsoeng ka masapo a chestnut) e ka 'na ea se ke ea tloaela haholo.

Leha ho le joalo, ho ka etsahala hore ebe u lekile cloves ka makhetlo a mangata ho feta kamoo u tsebang kateng - e etsahalang hohle ho tloha linthong tsa nama ea kolobe ho ea ho Indian garam Masala (motsoako oa sekhahla o fumanoang li-Curries tse ngata le lijana tse ling tsa Maindia).

Ka lebaka la litlolo tsa bona, hangata li-clove li tlosoa lijong pele li ja, empa ho na le tse ling tse ikhethang ho molao ona.

Lijo tse ngata tsa lijo tse kenyelletsang li-clove li boetse li kenyelletsa linoko tse kang sinamone, li-nutmeg, allspice, vanilla, peel citrus, anise kapa li-peppercorns.

Mona ke mohlala oa litsela tse ngata tseo u ka sebelisang clove ho lijo tsa tatso:

E boetse e tsejoa e le: clove buds, carfalo, γαρίφαλο, laung, lavang