Turkey e omileng ke ho soetseha ho hoholo, 'me batho ba bangata baa lumellana hore ho hlaphoheloa habonolo ho thusa ho etsa hore ho be le juicier, matsatsi a phomolo a mangata. Metsi, letsoai, tsoekere le litlama li etsa sena se lekaneng, se bonolo bakeng sa turkey.
Sebelisa mokotlana o moholo oa polasetiki o nchafalitsoeng kapa sesebelisoa se seholo sa polasetiki, 'me u sebelise poleiti e kholo le ho kenya letsoho moeeng tlaase' me ue boloke ho tloha phaphamong ho ea holimo ea brine. U tla hloka sebaka se ngata ka sehatsetsing, ka hona rera ka tsela e nepahetseng .
Seo U tla se Hloka
- 2 gallons metsi (a batang)
- Likopi tse peli
- letsoai (kosher)
- 1 senoelo sa granulated tsoekere
- 3 diaspuni tse garlic (e sithabetseng)
- Li-sprigs tse 4 ho isa ho tse 4 (rosemary kapa 1 tablespoon e omisitsoe)
- Likokoana-hloko tse 3 ho isa ho tse 4 thyme (kapa 1ponepo e omisitsoeng)
- Lisebelisoa tse 3 ho isa ho tse 4 (kapa tablespoon e 1 e omisitsoe
- 1 teaspoon allspice monokotsoai (senyehileng)
- 1/2 teaspoon fatše pepere e ntšo
Kamoo U ka e Etsang
- Sena se lekane bakeng sa ts'ebetso ea li-12 ho isa ho tse 15, empa haeba u lokela ho eketsa metsi a mangata ho koahela Turkey, eketsa letsoai le lengata, tsoekere le litlama.
- (Bakeng sa nkho e le nngwe ea metsi: 1 senoelo sa kosher letsoai, 1/2 senoelo sa tsoekere e nang le tsoekere, 'me hoo e ka bang 1 teaspoon e qhibilihantsoeng konofolo, makala a 1 ho ea ho a 2 a litlama, le hoo e batlang e le 1/2 teaspoon ea monokotšoai o senyehileng le 1/4 tepaspoon .)
- Hlahloba turkey ka brine, ka holimo ka poleiti 'me u behe khala e khōlō kapa makotikoana a seng makae holim'a poleiti ho tšoara Turkey tlas'a brine. Refrigerate ea Turkey ka brine ka lihora tse 12 ho isa ho tse 24.
- Pele o chesa, tlosa hantle hantle ka metsi ka metsi a batang le ho omella. Roast ntle le letsoai le eketsehileng ho latela recipe eo ue ratang haholo .
- E etsa ho lekaneng hore o hlatsoe lithuto tse 12 ho ea ho tse 15 ho ea holimo.
Litlhahiso le Phapang
- Nama e chesitsoeng e ka 'na ea bonahala e le pinki leha e pheha ka botlalo. Haeba u belaela, hlahloba mocheso oa Turkey ka nako e lekanang-bala thermometer. Turkey e lokela ho ngolisa bonyane 165 F karolong e kholo ka ho fetisisa ea serope. Haeba Turkey e kenngoa, setsi sa ho roala se lokela ho pheha bonyane 165 F.
- Mefuta e meng e tloaelehileng ea marine e akarelletsa li-peppercorns kaofela, makhasi a bay, li-clove tse feletseng le lithupa tsa sinamone.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 69 |
| Total Fat | 0 g |
| Fat Satated | 0 g |
| Fat Unsaturated | 0 g |
| Cholesterol | 0 mg |
| Sodium | 18,863 mg |
| Li-carbohydrate | 18 g |
| Fiber Fiber | 0 g |
| Liprotheine | 0 g |