Ho na le litsela tse ngata tse fapaneng tsa ho lokisa litapole tsa Aloo Matar, Indian tse nang le litlolo le lierekisi. Mefuta e meng ea diresepe e sebelisa botlolo ba kokonate, 'me ba bang ba emela litapole ka mongobo oa langa le le lej. Kakaretso ena ea motheo e sebelisa linoko tse 'maloa tse bonolo bakeng sa sejo se jeoang sa Maindia se monate le sa meroho. Sebeletsa ka raese, haeba u lakatsa.
Sheba hape: Li-recipe tse ling tsa meroho tsa Indian
Seo U tla se Hloka
- 3 tbsp oli ea limela
- Liiee tse 2, tse hlakiloeng
- 3 cloves konofolo, minced
- 1 tsp ginger e hloekileng, e ntšitsoeng ka letsoho kapa e grated
- 1 leaf leaf
- 4 litapole, li khethiloe
- 1 1/2 dikopi dierekisi
- 2 tbsp metsi
- 1 1/2 tsp
- garam masala
- 1 tsp paprika
- 2 tbsp e entsoeng ka cilantro e ncha
- letsoai le pepere ho latsoa
Kamoo U ka e Etsang
- Ka skillet e kholo ka mocheso o phahameng oa mocheso, sautee onion, konofolo le ginger metsotso e 3 ho ea ho e 5, kapa ho fihlela liiee li le bonolo.
- Eketsa lekhasi la bay, litapole le lierekisi mme u hlohlelletse ho kopanya. Kenya metsi. Koahela 'me u lumelle ho pheha bonyane metsotso e leshome, kapa ho fihlela litapole li batla li fokola.
- Kenya garam masala le paprika. Koahela 'me u phehele metsotso e 8 ho ea ho e 10.
- Tlosa mocheso. Khothalletsa hore u khone ho kenya letsoai le pepere ho latsoa. Sebeletsa ka raese haeba u lakatsa.
Li-Vegetarian tse eketsehileng le li-Vegan Li-Recipes tsa India:
Serola se Bonolo se Susumetsang-Fry Recipe
Broccoli le Tofu ka Sauce ea Garlic
Vegan Palak "Paneer" (Sepanishe ea Spinach le Tofu)
Meroho e tsoakiloeng, Moea oa Maindia
Vegan Aloo Gobi (Litapole le Kholiflower)
Crock Pot Pot Meroho Curry
Palak paneer ea limela tsa meroho e nang le Cheese ea Ricotta
Chana Masala (Li-Chickpeas tse Ntle) tse nang le Sipinachi
Recipe Cauliflower Curry
Raw Curried Cabbage Recipe
Meroho e Nonneng ea Kokonate
Recipe ea Tomate Marinara Curry
Recipe ea Tea ea Turmeric
Lijo tse ling tse ngata tsa meroho tsa lijo tsa Indian
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 336 |
| Total Fat | 8 g |
| Fat Satated | 1 g |
| Fat Unsaturated | 5 g |
| Cholesterol | 0 mg |
| Sodium | 82 mg |
| Li-carbohydrate | 61 g |
| Fiber Fiber | 9 g |
| Liprotheine | 9 g |