Tlisa Tatso ea Bochabela bo Hōle ho Letlapa la Hao
Ho sa tsotellehe hore na e tete kapa e tšesaane, e rekisoa e omme kapa e ncha, kapa e entsoe ka koro, raese kapa phofo ea linaoa tsa linaoa, li-noodle ke lijo tse tloaelehileng tsa ho pheha Sechaena. Ho tswa ho li-noodle tsa nako e telele ho Zhajiangmian tse matla, hammoho le lijo tse potlakileng le tse bonolo tsa loin, mona ke khetho ea lihlahisoa tse robong tse ratoang haholo tsa li-noodle tsa Chinese.
01 ea 09
Chicken Chow Meinwhitewish / Getty Images Khabisong ena, li-noodle li kopane le likhoho le mebala e merobo ea meroho-ho kenyelletsa bok choy, celery le pepere e khubelu ea thollo-ka sauce e nang le bohobe bo nang le monate.
02 ea 09
Classic Homemade Noodle SaladLiv Wan Mokhoa ona o tloaelehileng oa salate oa lijo-thollo ke lijo tse ratoang haholo Taiwan le China. E tsebahala ka ho khetheha nakong ea lehlabula - ho chesa haholo Taiwan le Chaena kamehla li chesa ebile li le mongobo kahoo salate ena e batang ea lijo tse nang le moriana o monate le metsoako e khathollang e thusa batho hore ba tsosolose takatso ea bona nakong ea mocheso.
Batho ba Sechaena ba atisa ho etsa salate ea noodle ka likomkomere tsa julienned, lihoete, lehlōmela la linaoa le lihoai tse phehiloeng kapa tse phehiloeng.
03 ea 09
ZhajiangmianLiv Wan Zhajiangmian (炸醬麵) ke e 'ngoe ea lijana tseo ke li ratang tsa Chinese tsa noodle. Ho na le linaha tse ngata tsa Bochabela tse sebelisang sejo se monate sa noodle se nang le mefuta e mengata e sa tšoaneng.
Batho ba Taiwan ba rata ho pheha le mongobo o nang le mefuta e nyenyane, ho feta tofu e tiileng, sauce ea linaoa, linaoa tsa Fora le sopho e monate. Empa phetolelo ena ea Zhajiangmian e sebelisa linaoa tsa damama ho e-na le linaoa tsa Fora.
04 ea 09
Chicken Lo MeinEvan Sklar / Photolibrary / Getty Images Chicken Lo Mein o etsa lijo tsa motšehare, lijo tsa motšehare kapa bosiu bosiu. Ketsahalong ena, li-noodle tse nyane tsa Hakka li lahleloa ka mokhoa o monate oa ho apara o akarelletsang phala ea sesame, oli ea sesame, mefuta e 2 ea soy sauce le mahe a linotši. Li-peanuts tse halikiloeng li eketsa ka ho feletseng.
05 ea 09
Shanghai Khothaletsa Li-Noodle Tse Nang le KhohoGetty Images Li-noodle tsa Shanghai li na le li-noodle tse teteaneng tse kenngoa ka mekotleng ea polasetiki 'me li rekisoa lichabeng tsa Asia. Haeba li-noodle tsa Shanghai li sa fumanoe, ikutloe u lokolohile ho kenya sebaka sa Japanese Udon noodles , kapa pasta e teteaneng ea setali sa spaghetti, e kang lipuo.
06 ea 09
Li-noodle tsa SichuanFotosearch / Getty Images Sejo sena se kopanya khōhō, shrimp, le spicy sauce e entsoeng ka oli e chesang e chesang. Nonyana e qala ho sesoa ka hare ho raese veine / soy sauce motsoako 'me o tsoe ka lekhae ka konofolo le shrimp. Ka mor'a hore meroho e phehe, li-noodle lia tsosoa-'me sejana kaofela se simmered ka spicy sauce.
07 ea 09
Lin Fried NoodlesPhotoConcepts / Vetta / Getty Images Kemiso ena e tsamaea ka mabitso a mangata a fapaneng, ho kenyelletsa "mahlakoreng ka bobeli a soeufetse" le "li-noodle tse peli" tse "browned". Maemong 'ohle, li-noodle tse phehiloeng lia soothoa ka lehlakoreng le le leng, ebe li fetoloa ebe li phehoa ka lehlakoreng le leng, joaloka pancake. Li-noodle tse monate li ka 'na tsa e-ba le motsoako o monate oa nama, khōhō, lijo tsa leoatleng, le / kapa meroho ka sauce e ruileng.
08 ea 09
Li-noodle tsa SingaporeLiv Wan Mefuta ea Singapore-Style noodles (新加坡 炒 米粉, 星洲 炒米) ke sejo se tummeng haholo li-takeaways tsa Chaena le lireschorente UK. Lijo tse ling tsa lijo li rata ho sebelisa Char Siu nama ea kolobe e le e 'ngoe ea lisebelisoa tse ka sehloohong tsa ho etsa sejana sena, empa recipe ena e sebelisa sefuba sa khōhō kaha e le motsoako oo hoo e batlang e le mang kapa mang ea ka rekang.
09 ea 09
Shrimp Lo Mein le Merohojeffreyw / Flickr / CC BY 2.0 Sejo sena sa noodle ke sona seo lebitso le se bolelang: shrimp le litlolo tse mebala-bala tsa meroho, ho akarelletsa le k'habeche, letlobo la lehlaka le pepere e khubelu ea tšepe. Li-shrimp li qala ho sesoa ka veine ea raese le li-cornstarch ebe joale sejana se phethoa ka sekoae se entsoeng ka ginger, oyster sauce, moriana oa soya le moro.