Li-noodle tse tsositseng

Kemiso ena e tsamaea ka mabitso a mangata a fapaneng, ho kenyelletsa "mahlakoreng ka bobeli a soeufetse" le "li-noodle tse peli" tse "browned". Maemong 'ohle, li-noodle tse phehiloeng lia silafatsoa ka lehlakoreng le le leng, ebe li fetoloa ebe lia phehoa ka lehlakoreng le leng. Haeba o lakatsa, li-noodle li ka kenngoa ka pane ea pele ho frying e le hore e hlahise sebōpeho se setle haholo, empa sena ha se hlokahale. Ka mora ho chesa, li-noodle li lokela ho soeufala ka ntle, 'me li be le bonolo kahare.

Seo U tla se Hloka

Kamoo U ka e Etsang

  1. Ka sekotlolo se seholo, eketsa metsi a lekaneng ho koahela li-noodle le ho tlisa pheha. Kenya li-noodle, tse hlohlelletsang ho arohana. Pheha ho fihlela li-noodle li le dente - e bonolo, empa e ntse e tiile. Hlatsoa ka botlalo. Hlatsoa ka metsi a batang, u tsoele hape, 'me u akhote ka oli ea sesame.
  2. Ka pane e thata ea ho chesa kapa moahi, mocheso oa 3 tablespoons oli ka bohareng-phahameng ho fihlela mocheso o phahameng. Kenya li-noodle. Ka potlako u li tšollele metseng e meholo, 'me u li lumelle hore li phehe, li se ke tsa hlohlelletsa, ho fihlela li soothoa ka tlase (metsotso e 5 ho isa ho e 8).
  1. Flip over and brown ka lehlakoreng le leng. Tlosa le poleiti. E futhumetse ha o ntse o lokisetsa mefuta e meng ea lijo.
Tataiso ea Lijo (ka nako e 'ngoe)
Li-calories 973
Total Fat 40 g
Fat Satated 4 g
Fat Unsaturated 25 g
Cholesterol 0 mg
Sodium 2,400 mg
Li-carbohydrate 132 g
Fiber Fiber 6 g
Liprotheine 18 g
(Boitsebiso bo nang le phepo ea lipepe tsa rona bo baloa ho sebelisoa mohloli oa lisebelisuoa 'me ho lokela ho nkoa e le tekanyetso. Liphello tsa batho ka bomong li ka fapana.)