Lijo Tsa Mafura le Li-Bacon Burgers

Li-burgers tsena li ka kojoa, li pota-pota, li koahetsoe kapa li apeha. Li-seasoning tse bonolo le li-bacon tse nang le diced li etsa hore li-burgers tsena li monate ebile li monate.

Lehe le li-breadcrumbs tse ncha li tlatsetsa fatše, empa haeba u khetha li-burgers tsohle tsa nama, roba lehe le bohobe crumbs 'me u sebelise lik'hilograma tse peli tsa nama ea khomo. Sebaktheria se entsoeng hantle ka letsoho se fa ba burgers tatso e nkhang hamonate 'me e eketsa lero. Li-burgers li ratoa ka li-seasoning tse bonolo hammoho le onion e khethiloeng le selika sa Worcestershire. Sebelisa mahlaseli a fatše, kapa karolelano ea nama ea mafura ka 85/15 bakeng sa burgers e ntle haholo.

Sebeletsa li-burgers ho li- burger tse bonolo kapa li-slider (toasted kapa not). Bakeng sa li-toppings, nahana ka litamati, mekhabiso ea li-bacon e phehiloeng, likhae tsa chisi, lettuce, eiee, likhahla tsa li-pickle, kapa likhabiso tsa pepere tse khabisitsoeng. Sheba malebela le mefuta e sa tšoaneng ea liphatsa tse sa tšoaneng tsa maiketsetso le li-toppings.

Seo U tla se Hloka

• 1 lik'hilograma tse likete fatše fatše
• 1/2 eiee ea senoelo (e khaotsoeng hantle)
• Litekanyetso tse peli tsa bakonni (e khaotsoe hantle)
• Sauce e kopanetsoeng e 1 ea Worcestershire
• 1 lik'hilograne tse 4 tsa breadcrumbs (e bonolo)
• 1he e kholo
• 1/2 teaspoon letsoai
• 1/4 teaspoon fatše pepere e ntšo
• Dipole tse peli tse phofo e nang le morero
• 2 tablespoons oli ea limela
• Ho ikhethela: li-hamburger buns, toasted or not
• Ho ikhethela: li-toppings le condiments, kamoo ho ratang kateng

Kamoo U ka e Etsang

Li-Grilled Bacon Burgers

1. Kopanya fatše nama ea khomo, eiee, bacon, sauce ea Worcestershire, li-breadcrumbs , lehe, letsoai le pepere. Kopanya le matsoho ho fihlela o kopantsoe.
2. Fokotsa motsoako oa nama oa nama oa likhomo li-burgers tse 4 ho isa ho tse 6 'me u li fe lerōle ka phofo.
3. Senya likhaba tse 2 tsa oli ea meroho ka skillet e khōlō holim'a mocheso o mofuthu. Pheha li-burgers metsotso e 7 ho isa ho e 10 ka lehlakoreng le leng, kapa ho fihlela ho phehoa ho fihlela u batla. *

Baked Bacon Burgers

1. Latela mehato ea 1 le ea 2 ka holimo.

1. Hlalosa kolobe ho 350 F.
2. Tšoaea pampiri e nang le bohobe e entsoeng ka rimmed e nang le litlhapi kapa sebaka se behiloeng holim'a pan.
3. Beha li-patties leboteng kapa likonkong tse lokisoang, haeba u sebelisa.
4. Bohoa ka metsotso e ka bang 20, kapa ho fihlela e phehiloe ka tsela e lakatsehang.

Bakhanni ba Bacon ba hlabiloeng

1. Latela mehato ea 1 le ea 2 ka holimo.
2. Oli e khabisitsoeng ka grate le mocheso oa halofo ea eona ho fihlela mocheso o phahameng kapa hoo e ka bang 400 F ho isa ho 450 F. Karolo e 'ngoe ea grill e lokela ho ba mocheso o tlaase.
3. Beha li-burgers ka lehlakoreng le phahameng la mocheso 'me u phehele metsotso e ka bang 2 ka lehlakoreng le leng, kapa ho fihlela o soeufala. Li isa sebakeng se tlaase sa mocheso 'me u tsoele pele ho pheha metsotso e meng e 3 ho isa ho e 5, kapa ho fihlela ho etsoa kamoo u neng u lakatsa kateng.

* Ho ea ka USDA, mocheso o fokolang o sireletsehileng bakeng sa nama-nama ea khomo, konyana, kolobe-ke 160 F. Ho pheha likhoho tse ka bang 165 F.

Litlhahiso le Phapang

• Bokella li-burgers holim'a li-buns tse hlabositsoeng mme u fane ka li-toppings le li-condiments ka likotlolo tse arohaneng.
• Bakeng sa Bacon Cheeseburgers, beha selase sa chisi ho burger e mong le e mong pele e se e loketse.
• Bakeng sa li-spreads tse entsoeng ka maiketsetso le li-toppings, nahana ka chipotle mayonnaise , li- balsamic eiee jeme , li-pickled tse khubelu , mekhabiso e entsoeng ka eiee kapa saupe ea Louisiana ea remoulade .