Pelepele ke karolo e hlokahalang ea Sepanishe, ebang ke e ncha, e halikiloeng kapa e halikiloeng; e ne e le sejana se lehlakoreng kapa tapa. Pelepele ke motsoako oa bohlokoa lijong tse ngata tsa Sepanishe, tse kang gazpacho (sopho e entsoeng ka tomate e batang), sauce ea romesco kapa sofrito . Li kenya lijana tse ngata mmala le tatso, 'me li na le phepo e ntle hape.
Pelepele e halikiloeng kapa e halikiloeng e etsa hore ho be le ho hlaha lijong tsa lijo tsa mantsiboea Spain ka makhetlo a mangata ka beke lehlabuleng. Li tsamaea hantle ka lijo tse halikiloeng, steake e halikiloeng, likopi tsa nama ea kolobe, kapa mahe a halikiloeng kapa a qhibilihileng. Sebeletsa pelepele tsena tse halikiloeng ka platter le likarolo tsa bohobe ba rustic joaloka tapa, kapa e le sejana se lehlakoreng. Likoti tsa nama tsa likhomo tse fatiloeng ka letsoho li bontšoa setšoantšong moo, ho e-na le pelepele e khubelu le eiee.
Seo U tla se Hloka
- 4 pelepele tse khubelu tse kholo
- 1 e kholo e mosehla kapa e mosoeu eiee
- 4po tablespoons Sepanishe
- oli ea mohloaare bakeng sa ho tsuba
Kamoo U ka e Etsang
- Hlatsoa pelepele, ebe u tlosa stems, peo le lera. Khaola lilae tsa julienne (bolelele bo bolelele, bolelele ba 1/4 cm). Ebola 'me u khaole onion ka likhahla tsa julienne.
- Tšela oli ea oli ea mohloaare 4-5 Tbsp ka pane e tlaase ea ho chesa le ho chesa ka har'a sehare. Ha oli e chesa, sefate sa pepere se ntša, se tsosang hangata. Ha pelepele e qala ho kokobetsa, eketsa lilae tsa onion mme u tsoele pele ho fry. Letsoai ho latsoa. Tlosa ho tloha pan ha liiee li nolofatsa 'me li fetoha tse ling. Sebeletsa ka platter le bohobe ba rustic e le tapa, kapa u tsamaee le lijo tse halikiloeng, tse fried tsa nama ea kolobe kapa mahe.
Lijo tse ling tse halikiloeng le tse hahiloeng ka pepper
- Fried Padrón Pelepele Recipe - Pimientos de Padrón Fritos
- Peppers e halikiloeng le konofolo ea recipe - Pimientos Fritos con Ajo
- Li-Pepper tse hlahisitsoeng habonolo ka oli, veine le recipe ea Garlic
- Pimientos Rellenos de Atun - Li-Red Peppers tse khabisitsoeng ka Tuna
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 176 |
| Total Fat | 17 g |
| Fat Satated | 2 g |
| Fat Unsaturated | 12 g |
| Cholesterol | 0 mg |
| Sodium | 3 mg |
| Li-carbohydrate | 6 g |
| Fiber Fiber | 1 g |
| Liprotheine | 1 g |