Li-mushroom Tse Nkiloeng ka Machaena Tse Nang le Recipe ea Sauce ea Oyster

Kakaretso ena ea limela / vegan bakeng sa li-mushroom tse ntseng li halikiloe ka Machaena, tse monate tsa li-fungus li ntlafatsoa ke ho eketsoa ha moriana oa oyster oa limela.

Sena se etsa thupelo e kholo ea vegetarian / vegan kapa sejana se lehlakoreng ho tsamaisana le khetho leha e le efe ea Chaena ea khetho ea hau.

Seo U tla se Hloka

Kamoo U ka e Etsang

  1. Hlahisa li-mushroom ka ho kenella metsing a futhumetseng ho koahela metsotso e 20 kapa ho fihlela ba kokobetse.
  2. Tlosa li-mushroom metsing 'me u penya ho tlosa metsi leha e le afe a feteletseng le selae. Tšireletso ea 1/3 senoelo sa metsi a kenang (khatello ea ho tlosa grit leha e le efe ha ho hlokahala).
  3. Khaola eiee e tala ha e kopane ka likotoana tse 1-cm 'me u behe ka thōko.
  4. Ka sekotlolo se senyenyane, kopanya sauce ea oyster , mongobo o motšo oa soy , raese ea veine ea Chaena kapa sherry, tsoekere le li-mushroom tse boloketsoeng li tšela metsi. Beha ka thōko.
  1. Hlahla moahi ka sekhahla-phahameng ho fihlela mocheso o phahameng. Kenya oli ea 2 tablespoons ho wok wokhathala . Ha oli e chesa, eketsa konofolo le ginger. Susumetsa ka chesana ho fihlela ho monko o monate.
  2. Kenya li-mushroom tse omisitsoeng tse soaked le tse sitsoeng. Etsa ka thata ka metsotso e ka bang 1, ebe u eketsa sauce e boloketsoeng. Tlisetsa pheha 'me u tsoele pele ho tsuba ho fihlela li-mushroom li koahetsoe le mongobo.
  3. Hlohlelletsa li-eiee tse tala tse bolokiloeng le oli ea sesame .
  4. Sebeletsa hang-hang e le thupelo e kholo kapa sehlabelo se ka morao.


Tlhokomeliso: U ka sebelisa moro oa nama ho e-na le li-mushroom ho noa moro haeba u sa tšoenyehe ka ho boloka lijo tsa meroho / vegan.

Tataiso ea Lijo (ka nako e 'ngoe)
Li-calories 184
Total Fat 9 g
Fat Satated 1 g
Fat Unsaturated 5 g
Cholesterol 0 mg
Sodium 2,027 mg
Li-carbohydrate 22 g
Fiber Fiber 9 g
Liprotheine 11 g
(Boitsebiso bo nang le phepo ea lipepe tsa rona bo baloa ho sebelisoa mohloli oa lisebelisuoa 'me ho lokela ho nkoa e le tekanyetso. Liphello tsa batho ka bomong li ka fapana.)