Kamoo U ka Sebelisang Buckwheat Kateng Li-Recipes tsa Gluten

Buckwheat ke semela sa semela se bitsoang "Fagopyrum esculentum." E amana le rhubarb, eseng koro, rye kapa harese 'me ho sa tsotellehe lebitso le ferekanyang, buckwheat ke mahala.

Ho nahanoa hore Buckwheat e simolohile Chaena empa hangata e hlaha lijong tsa Russia, Fora le Japane bakeng sa li-pancakes, blinis, crêpes le soba noodles.

Ntle le ho sebelisoa ka li-mixcake tsa pancake, buckwheat hase karolo e kholo ea li-recipes ho US.

Ho kotsi haholo hobane lijo tsena tse ikhethang tsa GF li monate haholo 'me li ka matlafatsa boleng ba phepo ea li-recipe tse se nang gluten.

Khomo ea buckwheat e rekisoa joang?

Li-buckwheat li ka rekoa e le li-groats (tse nang le li-buckwheat tse feletseng ), joaloka kasha (ho tlosa lijo tse nang le li-buckwheat), joaloka phofo e kopantsoeng e lefifi le phofo e pholileng. Phofo e lefifi ea buckwheat e na le likotoana tsa lejoe le lefifi la buckwheat 'me le na le ho hongata haholo, tatso ea lefatše ho feta phofo e silafalitsoeng ke li-groat tse hulang tse nang le monate o sa nke lehlakore.

Buckwheat e na le liprotheine tsa boleng bo phahameng.

Litsebi tsa bo-rasaense li fumane hore sesebelisoa sa li-buckwheat ke mohloli o ruileng oa se bitsoang "liprotheine tse fumanehang ka bongata." Sena se bolela hore sekotlolo se na le li-amino acid tse hlokahalang le tse sa hlokahaleng, liprotheine tsa mohaho. E nkoa e le mohloli o phahameng oa liprotheine ha o bapisoa le koro, raese le esita le nyalothe.

Buckwheat ke mohloli o ruileng oa li-antioxidants.

Joaloka litholoana tsa citrus, buckwheat ke mohloli o ruileng oa rutin, o matla oa flavonoid antioxidant.

Hape ke mohloli o motle oa Vithamine E, e 'ngoe e matla ea antioxidant.

Li-antioxidants li thibela lisele tse senyang le ho tšehetsa bophelo bo botle. Phofo ea mahala ea gluten e nang le li-antioxidants ke bonus ea sebele!

Buckwheat ke mohloli o motle haholo oa liminerale.

Papiso ea liminerale tsa phofo ea buckwheat le phofo ea raese e bontša hore phofo ea buckwheat e na le:

Ka ho nkela karolo ea karolo ea karolo ea pherese ea raese ka lipepepe tsa gluten tse nang le phofo ea buckwheat, lipepe tsa mahala tsa gluten e ba mohloli o motle oa liminerale tsa bohlokoa.

Mohloli: Phapang ea phepo e nepahetseng litabeng tsa diminerale pakeng tsa buckwheat le lijo-thollo , Sayoko Ikeda, et al, Univesithi ea Gakuin, Kobe Japane, August 2006

Buckwheat ke mohloli o motle oa ts'ebeliso ea lijo tse senyehileng.

Fiber e nang le mocheso ke mofuta oa fiber e tsamaisang metsi e kang seponche. E etsa gel e nang le boikarabelo ba ho fokotsa nako eo e nkang lijo ho tsamaea ka tsela ea lijo. E tšehetsa phepo e nepahetseng le ho ja lijo tse nang le limatlafatsi. Fiber e sesebelang e boetse e fokotsa ho noa ha tsoekere e tšehetsang pheko ea methapo ea phepo e nepahetseng le ho tsebahala ho fokotsa maemo a mali a k'holeseterole.

Senoelo se seng sa lijo-thollo tsa hulled buckwheat e na le hoo e ka bang ligrama tse 4,5 tsa fiber. Ha ho bapisoa, kopi e le 'ngoe ea oatmeal e na le hoo e ka bang 3.96 dikgerama tsa fiber.

Kamoo U ka Sebelisang Buckwheat Kateng Li-Recipes tsa Gluten .

Lebaka le molemo ka ho fetisisa la ho eketsa litlhapi tsa buckwheat ho li-directs tsa gluten ke ho ntlafatsa boleng ba phepo ea lijo tsa hau. Buckwheat e na le liprotheine tsa semela tse ntle, li-antioxidants, fiber tse qhibilihisang le liminerale.