E le ho lokisetsa mohope ona oa kolobe ea kolobe, re qala ho tlosa nama ea nama ea nama ea kolobe ka ho kopanya ka konofolo ea konofolo le li-seasoning ebe re e chesa phethehong.
Hlokomela hore mocheso oa ho qetela oa phoofolo ea nama ea kolobe e loantšitsoeng ke 140 F ho ea ho 145 F, e leng e bohareng. Bohareng ba naha bo tla ba le mmala o motle. Bala ho pheha nama ea nama ea kolobe ho fumana hore na ke hobane'ng ha ho sa hlokahale ho pheha nama ea kolobe e entsoe hantle. Empa haeba u sa kholiseha, u ka fetola ka tsela e nepahetseng.
Hopola feela, ho sa tsotellehe hore na sepheo sa hau sa ho qetela sa mocheso ke eng, tlosa likhase tse hlano pele ho moo 'me u li lumelle hore li lebise tlhokomelong ea eona ea ho qetela.
Seo U tla se Hloka
- 1 (lik'hilograma tse 3 ho ea ho tse 4) boneless centre-khaola pork loin
- 4 ho ea ho 5 garlic cloves (minced)
- 1 tbsp. Letsoai la kosher
- 1 tbsp.
- sage e ncha (minced)
- 1 tbsp. makhasi a mongobo (a qhibililoeng)
- 1 tbsp. e ncha
- makhasi a thyme (a khethiloeng)
- 1 tsp. pepere e ntšo e ncha
- 2 tbsp.
- oli ea mohloaare
Kamoo U ka e Etsang
- Hoo e ka bang metsotso e 30 pele o rera ho qala ho chesa, tlosa nama ea kolobe e tlohe ka fekthering 'me e lule fatše mocheso.
- Preheat oven ho 450 F.
- Ka sekotlolo se senyenyane, kopanya oli, konofolo, letsoai, pepere le litlama, 'me u kopanya ho fihlela mefuta ea pente.
- Ema nama ea kolobe e lutse ka lithaole tsa pampiri 'me ue hloekise hohle ka lekhalo la ho etsa lijo. Ebe oe beha ka lekarecheng ka pane e sa tebang. Kenya thermometer ea nama ka lehlakoreng le lenyenyane ho ea bohareng ba setopo. Haeba o sebelisa mofuta oa digital ka mocheso oa mocheso, o behe 135 F ebe oa o fetisetsa ka ontong.
- Lijoe ka metsotso e 15, ebe o fetisetsa mocheso o nang le sebone ho fihlela ho 300 F. Etsa hore lesela le tsoele pele ho chesa ka metsotso e meng ea 30 ho isa ho e 40 kapa ho fihlela mocheso oa ka hare o fihla ho 135 F.
- Tšoa ka setofo ebe u se koahele ka foil. E se ke ea phomola metsotso e 10 ho isa ho e 15, nakong eo ka eona mocheso o ka hare oa mocheso o tla pota ho pota-pota hoo e ka bang 140 F moo o loketseng ho arola le ho sebeletsa.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 596 |
| Total Fat | 34 g |
| Fat Satated | 11 g |
| Fat Unsaturated | 16 g |
| Cholesterol | 197 mg |
| Sodium | 1,010 mg |
| Li-carbohydrate | 7 g |
| Fiber Fiber | 1 g |
| Liprotheine | 62 g |