Ena monate oa pitsa ea khoho ea cordon bleu e bonolo haholo. E entsoe ka matsoele a likhoho, likaroloana tsa ham, chisi le moribo o entsoeng ka sopho e nang le metsi.
Sejana se tšoantšetso se ne se entsoe ka chisi ea Muenster, le hoja Swiss, mozzarella kapa ntho leha e le efe e entsoeng ka lehlakoreng le lekaneng e ka sebelisoa. Li-toothpicks kapa skewers li ka sebelisoa ho tšoara likhoho hammoho, kapa li li tla libakeng tse 'maloa ka kichineng ea twine.
Sebeletsa khoho ka moriri oa eona ka liesepe tse phehiloeng kapa li-noodle.
Recipe e amanang: Ho na le likhoho tse nang le liaparo tse nang le liaparo tsa Parmesan
Seo U tla se Hloka
- 1 lik'hilograma tse 2 ho ea ho tse 2 khoho ea bohobe (4 ho ea ho tse 6 tse nyenyane tsa matsoho kapa likhohlo tse nyenyane)
- Likarolo tse 4 ho isa ho tse 6 tsa ham
- Lihlahisoa tse 4 ho isa ho tse 6 tsa Swiss kapa mozzarella chisi
- 1 e na le tranelate ea sopho ea mushroom (e ka sebelisoa
- sopho e entsoeng ka tranelate )
Kamoo U ka e Etsang
- Lifuba tsa likhoho li ka fapana haholo ka boholo. Ka lik'hilograma tse 1/2, u ka 'na ua ba le matsoele a mabeli a khōlo kapa tse 4 tse nyane. Haeba o sebetsana le matsoele a maholo a khōhō, arola mong le e mong ka halofo ka ho lekaneng ho etsa li-cutlets tse peli tse fokolang.
- Beha letlapa le leholo la pampiri kapa letlalo ka holim'a countertop. Beha sefuba sa khōha kapa li-cutlets pampiring, u siee ho potoloha li-intsithara tse 4 pakeng tsa tsona. Holimo le sephephe se seng (kapa polasetiki). Ka bonolo tlola sefuba sa khoho kapa cutlet ka lehlakoreng le boreleli la tenderizer ea nama kapa mofuta o mong oa litebelisoa tse bonolo le tse boima tsa nama.
- Beha sekhahla se tšesaane sa ham ka karolo e 'ngoe le e' ngoe ea kana. Khaola ham hore e lumellane, ha ho hlokahala. Kenya likarolo tsa chisi ka ham.
- Rōlela nama ea khoho, ea ham, le ea cheese mme e sireletsehile ka li-toothpicks kapa sengoathoana sa kichinane.
- Beha khoho ka sesebelisuoa se liehang, ho kenngoa ka metsi, ha ho hlokahala.
- Ka sekotlolo, kopanya sopho e kopantsoeng le lebese. Whisk ho fihlela e boreleli. Spoon holim'a likhoho tsa kana.
- Koahela 'me u phehe ka HIGH bakeng sa hora e le' ngoe. Fokotsa mocheso ho ea ho LOW mme u tsoele pele u pheha lihora tse tharo, kapa ho fihlela khoho e le bonolo ebile e phehiloe.
- Mocheso o tlase o sireletsehileng oa khōhō ke 165 F (73.9 C).
- Sebeletsa ka li-noodle tse chesang tse chesang kapa raese; khaba moriri holim'a kana.
Litlhahiso le Phapang
- Kenya nkho e nyane ea li-mushroom kapa li-mushroom kaofela (e tšolotsoeng) ho sauce, kapa u qobe li-ounces tse 6 ho isa ho tse 8 tsa li-mushroom tse nkiloeng ka likhapanya tse seng kae tsa botoro ebe u li eketsa. Li-mushroom tse omisitsoe ka letsoai li ka ba tse ling tse ngata ka lebaka la monate oa tsona o matla haholo.
- Khabisa ka li-parsley kapa li-chives tse hloekileng.
- Fana ka mongobo oa 'mala oa khauta o tebileng ka hoo e ka bang 1/4 ho 1/2 teaspoon ea sauce ea gravy browning, e kang Kitchen Bouquet kapa sauce e tšoanang (e fumanoang karolong ea gravy li-supermarketeng tse ngata).
Ho tswa ho Teresa " Ke tsela e ntle ka ho fetisisa eo ke e lekile ho fihlela joale, e monate haholo. "
U ka 'na ua U rata
Li-Baked Chicken le Cream Cream
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 486 |
| Total Fat | 35 g |
| Fat Satated | 16 g |
| Fat Unsaturated | 12 g |
| Cholesterol | 168 mg |
| Sodium | 244 mg |
| Li-carbohydrate | 1 g |
| Fiber Fiber | 0 g |
| Liprotheine | 39 g |