Ka tlhaho li-currants li na le motsoako o phethahetseng oa pectin le acidity, e leng se tiisang jell e ntle ntle le tlhokahalo ea ho eketsa pectin ea khoebo. Phello ke jelly e monate e nang le 'mala o khabane joaloka tholoana.
Ena ke recipe e nyane ea lihlahisoa hobane li-currants li ka ba boima ho fumana le ho theko e boima ntle le hore u hōle. Empa haeba u hlohonolofalitsoe ka bongata ba tsona, ka mokhoa o mong le o mong, kopa habeli recipe
Seo U tla se Hloka
- 2 lik'hilograma / 900 dikgerama tse khubelu tsa currants (e sa ntse e le litlameng tsa tsona hantle)
- Likotlolo tse 2 1/2 / 560 dikgerama
- 1/2 senoelo / 118 ml metsi
Kamoo U ka e Etsang
- Hlatsoa li-currants, empa u se ke ua khathatseha ho li tlosa ho tloha ho tsona. U tla tlosa stems le dipeo hamorao le uena u senya lero la tsona.
- Beha li-currants tse hlatsoitsoeng ka pitsa e sa sebetsang (ha ho na tšepe ea tšepe ntle le e koahetsoeng, mme ha ho na aluminium). Kenya metsi. Cook, e hlohlelletsang, ka seaplane-tlaase mocheso ho fihlela li- currants tse khubelu li lokolitse lero la tsona kaofela, hoo e ka bang metsotso e 20. Ha ba ntse ba pheha, butle-butle ba pshatle litholoana ka masher ea litapole kapa ka tlas'a botlolo ea veine ho thusa ho lokolla lero.
- Hlapa li-currants tse khubelu le metsi a tsona ka bosiu bo le bong. U ka etsa sena ka mokotla o nang le majoe a jelly, kapa ka ho pata colander le botorame muslin kapa tse 'maloa tsa cheesecloth. Beha mokhoa ofe oo u o sebelisang holim'a sekotlolo se seholo kapa pitsa (o ka hlahisa colander holimo ka likhaba tse ngata tse sebelisoang ka nako e telele tse behiloeng ka sekotlolo).
- U se ke ua penya mokotlana oa jelly, muslin, kapa cheesecloth hobane seo se tla fella ka marulelo a marulelo a marulelo. U batla sehlahisoa sa hau sa ho qetela ho bontsa bofubelu bo kang bohloa ba li-currants, na?
- Hoseng ho latelang, lekanya lero la khubelu la currant. O lokela ho ba le linoelo tse 2 1/2. Tšela lero le lekanngoeng ka pitsa e kholo, e seng ea mahlaseli 'me u kenye tekanyo e lekanang ea tsoekere. Ka mantsoe a mang, haeba u ne u e-na le linoelo tse 2 1/2 tsa lero u tla eketsa linoelo tse 2 1/2 tsa tsoekere.
- Senya lijana tsa hau tsa ho khaola .
- Ha linkho li ntse li tšela li-sterilizing, tlisa lero le khubelu la currant le tsoekere ho pheha ka mocheso o phahameng, o hlohlelletsang kamehla ho qhibiliha tsoekere. Tsoela pele ho pheha ho fihlela motsoako o fihlella ntlha ea jell .
- Haeba jelly e se e loketse pele linkho li etsoa ka monate, tlosa jelly feela mocheso ho fihlela linkho li se li loketse. Khutlisetsa jelly ka morao ho ea ho emisa pele o tlatsa lijana.
- Etsa lijoana tse chesang, tse nang le oli e kenngoeng ka har'a linkho tse nang le sesebelisoa tse tlohang ho tloha ho 1/4 ho ea ho 1/2-inch head space. Sheba likhahlo tsa canning. Ts'ebetso ea ho sesa metsi a belang ka metsotso e 5.
Hopola hore jelly e ntse e chesa mme ka hona e na le metsi ha e tsoa ka ho sesa metsi a belang. E tla jell ha e ntse e phalla.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 104 |
| Total Fat | 0 g |
| Fat Satated | 0 g |
| Fat Unsaturated | 0 g |
| Cholesterol | 0 mg |
| Sodium | 1 mg |
| Li-carbohydrate | 27 g |
| Fiber Fiber | 0 g |
| Liprotheine | 1 g |