Saucebraten ke khatello e bonolo le e monate e nang le monate o babatsehang le o bolila o phehang ka metsotso ho e-na le lihora tse ngata. Ena e monate ea khatello ea phepo e phehoang e rata joaloka Sauerbraten ea sebele, eo ka tloaelo e nkang matsatsi a marinating ea chuck e besitsoeng le lihora tse ho pheha.
Seo U tla se Hloka
- 4-5 lik'hilograma tse entsoeng ka chuck
- Letsoai le pepere ho latsoa
- 3 tablespoon oli ea limela
- 1/2 senoelo sa metsi
- 1/2 senoelo veine e khubelu
- asene
- Kopi e le 'ngoe
- veine e khubelu e omeletseng kapa
- khomo ea khomo
- 1/2 senoelo sa tsoekere e sootho
- 1/2 teaspoon fatše ka tlase
- 1 teaspoon letsoai
- 2 bay leaves
- 4 lihoete, tse khethiloeng
- 2 likhopo tsa celery, tse khethiloeng
- Liiee tse 2 tse khethiloeng
- 4 cloves konofolo, minced
- 1 senoelo se pshatlehileng li-cookie tsa gingersnap
Kamoo U ka e Etsang
- Fokotsa mafura a mangata ho tloha ho chesa le ho omella ka thaole ea pampiri. Itlotsa ka letsoai le pepere ho latsoa.
- Beha oli tlas'a khatello ea ho pheha le e sootho ka mahlakoreng 'ohle ho sebelisa mosebetsi o sootho kapa ho sebelisa moapehi ea khale ea se nang sekwahelo.
- Ka sekotlolo se senyenyane, kopanya metsi, asene, veine, tsoekere, cloves, letsoai le makhasi.
- Ha roast e soothoa, beha meroho e khethiloeng le li-gingersnaps ho potoloha nama 'me u tšollele asene motsoako holim'a tsohle.
- Koahi ea koahela, eketsa khatello holimo ebe o pheha metsotso e 50.
- Ho lokolla khatello ea tlhaho ho sebelisa khatello ea tlhaho (feela tlohela khatello ea ho pheha e pholile fatše), hoo e ka bang metsotso e 30. Ha khatello e theoha, tlosa sekoahelo, tlosa nama ka platter 'me u koahele ka foil. Tlosa makhasi a bay.
- Tšela moriana le meroho e phehiloeng ho ba blender kapa processor ea lijo le ho sebetsa ho fihlela o boreleli. Sebeletsa ka khomo e nkiloeng.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 696 |
| Total Fat | 37 g |
| Fat Satated | 13 g |
| Fat Unsaturated | 18 g |
| Cholesterol | 196 mg |
| Sodium | 287 mg |
| Li-carbohydrate | 26 g |
| Fiber Fiber | 3 g |
| Liprotheine | 64 g |