Kakaretso ena e ntle e sireletsa 'mala o khanyang le tatso ea kumquats. Litholoana tsa mantsiboea li fumaneha feela ka nako ea libeke tse 'maloa hoetla ho ea hoetla le mathoasong a mariha, empa sena se etsa hore ho khonehe ho thabela tatso ea bona e khethehileng selemo ho pota. Ho tlatsoa ha lamunu ho litholoana tsa kumquat ho eketsa botebo ho monate oa citrus.
Ha ho hlokahale ho eketsa pipe ena khoebong. Pectin ea tlhaho e hlahang litulong tsa citrus tse kopantsoeng le tsoekere le acidity ea lero la lemone li tiisa gel e ntle.
Seo U tla se Hloka
- Lits'ebetso tse 34, tse ka bang 1 1/2 cm tse bolelele le halofo e le bophara (o ka sebelisa motsoako oa li-kumquats tse nyane le tse khōloanyane, empa ha ho ea lokelang ho ba nako e telele ho feta lisenthimithara tse 2)
- 1 lehlabula
- 6-7 dikopi metsi
- Likopi tse 4-5 li-granulated tsoekere
- Mokeli oa 2 Lemons
Kamoo U ka e Etsang
- Hlatsoa li-kumquats kaofela le hantle la lamunu.
- Hlakola li-kumquats kaofela ho li-sliver tse ntle, ho tlosa le ho lahla peo leha e le efe ha u ntse u tsamaea. Etsa se tšoanang le la lamunu.
- Hlalosa li-kumquats tse nkiloeng ka marang-rang hammoho le lamunu le lero leha e le lefe le hlahang ha le ntse le tšela litholoana. Fetisetsa litholoana le lero le lekantsoeng ka pitsa e kholo, e seng ea maiketsetso. Susumelletsa likopi tse 2 metsi bakeng sa senoelo se seng le se seng sa litholoana le lero. Koahela 'me u lule mocheso oa motsoako ka lihora tse 4 (bosiu bo le bong bo loketse, hape).
- Senya lijana tsa hau tsa ho khaola . Khabareng, tlisa motsoako le litholoana tsa metsi ho pheha ka mocheso o phahameng. Fokotsa mocheso le ho omisa ho fihlela li-peels li feteletse ebile li le bonolo, hoo e ka bang hora.
- Hlalosa litholoana tse phehiloeng. Kenya senoelo sa 3/4 sopho e entsoeng ka granulated bakeng sa senoelo ka seng sa litholoana tse phehiloeng. Kenya lero la lemone. Tlisa metsoako eohle ho pheha ka mocheso o phahameng. Tsoela pele ho fihlela tsoekere e qhibiliha ka ho feletseng.
- Tsoela pele ho pheha ka mocheso o phahameng, o hlohlelletsang khafetsa, ho fihlela marmalade e fihla sebakeng se hlabang . Tlosa mocheso. Tlosa foam leha e le efe holim'a metsi.
- Etsa lijana tse chesang ka har'a linkho tse khabisoang . Tloha bonyane sebaka se ka sehloohong sa lihlooho tse 1/2 pakeng tsa marmalade le lipalesa tsa linkho. Sheba likhahlo tsa canning . Ts'ebetso ea ho sesa metsi a belang ka metsotso e 5.
Hang ha linkho li tiisitsoe, boloka sebaka se lekaneng ho tloha ka leseli le tobileng kapa mocheso. E tla boloka bonyane selemo. Likhopo tse butsoeng li tlameha ho bolokoa ka sehatsetsing, moo li tla lula teng likhoeli tse 'maloa.
Tlhokomeliso: li-marmalades ha lia tloaeleha har'a mekhoa e metle ea hore li tla tsoela pele ho "emisa" matsatsi, esita le libeke tse latelang li pholile lijaneng. Haeba marmalade ea hao e pholileng feela e bonahala eka ke ea bohlokoa ho feta kamoo u ka ratang, leka ho ema libeke tse peli ho bona hore na e fihla jell e tiileng.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 93 |
| Total Fat | 0 g |
| Fat Satated | 0 g |
| Fat Unsaturated | 0 g |
| Cholesterol | 0 mg |
| Sodium | 2 mg |
| Li-carbohydrate | 24 g |
| Fiber Fiber | 1 g |
| Liprotheine | 0 g |