Ke fetolelitse mokhoa ona oa sopho ea polseradish ea Poland kapa zupa chrzanowa (ZOO-pah hrrzah-NOH-vah) ho tsoa ho chef Bogdan Gałązka " The Kitchen of the Teutonic Grand Masters Malbork Castle " (Multico, 2009). Buka ena e ngotsoe ka lipuo tse peli tsa Sepolishe le Senyesemane 'me, hona joale, e fumaneha feela inthaneteng.
Ka lebaka la papiso, mona ke Cream Austro-Hungarian ea Horseradish Soup Recipe .
Setšoantšo se seholoanyane sa sopho ea Horseradish ea Bosnian Bogdan Gałązka kapa ea Zupa Chrzanowa.
Seo U tla se Hloka
- Likotlolo tse 8/2
- meroho ea limela (kapa
- khoho )
- 1
- lekhasi la bay
- 3 e lefifi kaofela
- li-peppercorns
- 2 kaofela
- allspice monokotsoai
- Ounise 3 1/2
- motso oa horseradish (o sa tsoa silaloa)
- Dipole tse peli tse phofo e nang le morero
- 1 kopi e bolila tranelate
- 1/2 senoelo sa meroho ea limela (serame, kapa khoho ea khoho)
- 1 lemon (juiced)
- Letsoai le pepere e ntšo ho latsoa
- 1 teaspoon
- lisebelisoa tsa safrone (crumbled)
- Mahe a maholo a maholo (a phehiloeng ka thata, a qhibililoe le a lesupi)
- Lipilisi tse 1 ho ea ho tse peli li hloekile
- thyme (makhasi feela)
- Likhase tse 12 tsa bakonni (crisply fried le crumbled)
Kamoo U ka e Etsang
- Beha linoelo tse 8 1/2 meroho ea limela kapa pokoana e kholo ka lekhasi le le leng la bay, li-peppercorns tse 3 tse ntšo, le li-monokotsoai tse peli kaofela, ebe li tlisa pheha. Kenya metsoako e 3 1/2 ea metso e ncha ea grated horseradish, 'me u khutlele ho pheha. Fokotsa mocheso le ho omisa metsotso e 10.
- Ka sekotlolo se senyenyane, fereko e kopanya litepisi tse 2 tsa phofo le 1/2 senoelo sa tranelate e bolila le 1/2 ea senoelo sa meroho e batang kapa ea khoho. E tšela butle-butle ka setokong sa molumo, o senya ka ho tsoelang pele. Pheha metsotso e meraro, u susumetsa ka linako tse ling. Tlosa mocheso. Tlosa lekhasi la bay mme u lahle. Tatso ea horseradish e tla ba matla qalong empa sena se tla senya ha se ema.
- Kopanya ka lero la 1 lemon le senoelo se setseng sa 1/2 sa tranelate e bolila. Nako le letsoai le pepere. Sopho ea sopho e chesang ka lijana tse futhumetseng. Bokella sekotlolo se seng le se seng ka sesepa sa safrone sa lithane, likhae tsa mahe a phehiloeng ka thata, makhasi a thyme le likokoana-hloko tse ling.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 209 |
| Total Fat | 11 g |
| Fat Satated | 5 g |
| Fat Unsaturated | 4 g |
| Cholesterol | 132 mg |
| Sodium | 848 mg |
| Li-carbohydrate | 16 g |
| Fiber Fiber | 2 g |
| Liprotheine | 12 g |