Kemiso ena e tsoa ho buka ea cookbook, Eats Eats for All. Haeba u ne u le motsoalle oa li-candy bars tsa Butterfinger pele u fetela lijong tse thehiloeng limela, u tla rata li-crispy, tse fokolang, 'me ha e le hantle, li-candy tse nang le botsoalle bo botle ba peanut-butter.
U tla hloka thermometer ea sesepa ho etsa tsena haeba u sa tloaele ho sebelisa mokhoa oa metsi a batang ho etsa sopho. Ka kakaretso u ka li nka hoo e ka bang leha e le efe ea polokelo ea kichine kapa ho barekisi ba fapa-fapaneng ba inthaneteng.
Recipe e arolelanoeng le tumello ho mohoeletsi ea tsoang ho buka ea cookbook 'Lijo Tse Monate Bakeng sa Bohle: Li-250 tse sa Tšoaneng tsa Gluten, Li-Recipes Recipes - Ho tloha Candy ho Cookies, Puff Pastries to Small Fours
Lintoa tsa Butter
Li-pandi tsena tse ke keng tsa qojoa li latsoa feela joaloka maraka a khoebo, ka likarolo tse nang le likhahla tse tsoekere tse entsoeng ka lero la peanut butter tse kenngoeng ka tsokolate e monate. Ha e le hantle, tsena li ntle feela ntle le tsokolate ka ntle ... haholo-holo ha li qhibiliha ebe li fafatsoa ka ice cream.
U ka nkela sirapo ea poone sebaka sebakeng sena se nang le sirapo ea agave ho etsa hore poone e se lokolohe, le hoja 'mala oa candy o tla ba lefifi' me o ka ba le tatso e fapaneng hanyane ho feta pompong ea Butterfinger ea setso.
Seo U tla se Hloka
- 1 senoelo sa granulated tsoekere
- 1/3 senoelo sa sirapo ea poone
- 1/3 senoelo metsi, mocheso oa kamore
- 1 senoelo se monate sa peanut butter
- 1 teaspoon vanilla extract
- Likopi tse 2 tsa vegan couverture kapa melted nondairy tsokolate chips (emetse ho fihlela peanut butter candy e phehiloe pele e qhibiliha kapa e senya)
Kamoo U ka e Etsang
- Tlatsoa lebokose la bohobe ba 9 x 13-inch ka pampiri ea letlalo kapa u se u loketse mathe a silicone a boholo bo lekanang. Ka sekotlolo sa sekotoana sa bobeli se kopane le tsoekere, sirapo ea poone le metsi. Tlisetsa pheha holim'a mocheso o mofuthu, o tsosang hangata ka khaba e hloekileng ea lehong le ho hlatsoa mahlakoreng ka sesepa sa silicone. Hang ha u phehile, fokotsa ho tsosoa ho fihlela ka linako tse ling ho fihlela motsoako o bala likhato tse 290 Fahrenheit ho thermometer ea motsoako (kapa Soft Crack Stage ha o sebelisa mokhoa oa metsi a batang).
- Tlosa mochesong hang-hang 'me u potlakele ho hlohlelletsa lero la peanut le vanilla e ntšitsoeng le ho jala hoo e ka bang karolo ea 1/2 cm e lekaneng holim'a pampiri ea ho baka kapa silicone ea ho baka. Etsa lintlha ka mokhoa o bonolo ho sebelisa thipa e bohale ho etsa libaka tse 1 x 2-inch. Roha ka har'a mekoallo hang ha e pholile.
- Koahela ka sekoahelo se chesang kapa tsokolate e qhibilihisitsoeng 'me u lumelle candy ho behoa ho fihlela chokolete e lula e tiile, ka lihora tse ka bang 1 ho isa ho tse peli. Boloka sebakeng sa mokelikeli o se nang metsi ho fihlela khoeling e le 'ngoe.
- Bakeng sa setlolo se bonolo sa Finger Ice Cream: lumella quart ea vanilla vegan ice cream hore e nolofatse mocheso oa motlakase metsotso e ka bang 15. Fola ka hoo e ka bang 1 senoelo se pshatlang monoana o nang le butterine hammoho le 1/2 senoelo sa tsokolate chips. Benya bonyane hora e le 'ngoe pele u thabela.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 337 |
| Total Fat | 17 g |
| Fat Satated | 3 g |
| Fat Unsaturated | 8 g |
| Cholesterol | 3 mg |
| Sodium | 168 mg |
| Li-carbohydrate | 43 g |
| Fiber Fiber | 2 g |
| Liprotheine | 8 g |