Lethathamo la Top Traditional & Japanese Unique Rice Rice Recipes
Mochi, kapa mahobe a raese a Japane, ke e 'ngoe ea lijo tse ratoang Japane. Hase feela lijo tsa setso tse nang le mekhoa e mengata ea ho li thabela, empa hape li kenngoa lijong tsa kajeno tsa mefuta e sa tšoaneng ea lijo tsa machaba. Se latelang ke lethathamo la risepe ea litsela tse ngata tse tsotehang le tse sa tšoaneng tsa ho thabela lihobe tsa raese.
Bakeng sa sekhetho ka mochi, ka kopo thabisang sehlooho sena ho blog ea rona: Ntho e 'ngoe le e' ngoe eo U Lokelang ho e Tseba ka Mochi.
01 ea 11
Sakura Mochi (Cherry Blossom Sweet Rice Cakes)Mochi bakeng sa Letsatsi la Ngoanana, Hinamatsuri. Yoshika Sakai / Moment / Getty Images Sake mochi, kapa monokotšoai oa lipalesa tsa raese, ke lijo tse tloaelehileng tsa japere tsa Japane tse thabeloang ka la 3 la 3, kapa Letsatsi la Banana, le tsejoang e le Hinamatsuri kapa Mokete oa Doll.
02 ho ea ho 11
Kamoo U ka Etsang Yaki Mochi (Kokotlolo ea Rice ea Joapane e Pakiloeng)Yaki Mochi (Cake ea Japanese Rice e khabisitsoeng). Gyro Imagenavi / RF / Getty Images Ithute kamoo u ka jang mahobe a raese a Majapane habonolo kateng (mochi), bakeng sa sejana sa majoe le se ratang.
03 ho ea ho 11
Kyoto White Saikyo Miso OzoniSaikyo Miso Ozoni (White Miso Mochi Soup bakeng sa Lilemo Tse Ncha). Photo Credit: Imagenvi / Getty Images Ozoni ke sopho ea Japane le kaka ea raese (mochi) e thabileng ka Letsatsi la Selemo se Secha (Oshogatsu). Phetolelo ena e entsoe ka miso e tšoeu ho tloha sebakeng sa Saikyo sa Japane.
04 ho ea ho 11
Ozoni ea Vegan (Mohope oa Selemo se Secha sa Japane le Kokotlolo sa Rice)Vegan Ozoni. Getty Images Ho na le mefuta e sa tšoaneng ea sopho ea Selemo se Secha sa Japane kapa ozone. Sejo sena sa setso se ka etsoa habonolo ka ho sebelisa konbu (kelp) dashi le meroho.
05 ea 11
Matcha (Green Tea) Mochi (Lijo tsa Rice) LijoMatcha Mochi Bars (Li-Cakes tsa Lero tsa Green). Photo Credit: © Judy Ung Li-mochi li-dessert e monate e entsoeng ka phofo ea raese e nang le bonyane le phofshoana ea matcha 'me e koetsoe ka ontong ho fihlela bohareng bo ntse bo cheka le ho phunyeha ha leseli.
06 ho ea ho 11
Kinako Mochi (Cake ea Rice le Monate oa Soy Bean o monate o monate)Kinako Mochi (Cake ea Rice le Monate o Monate oa Soy Bean). Photo Credit: © Judy Ung Kinako mochi ke e 'ngoe ea litsela tse bonolo ka ho fetisisa tsa ho thabela likheo tsa raese tsa Japane. Kinako, kapa phofo e halikiloeng ea soya, e kopantsoe le tsoekere e tšoeu e nang le granulated ebe e tšela likheo tsa raese tse futhumetseng.
07 ho ea 11
Tofu Mochi (Rice Cakes) ka Kinako e Monate (Ntho e Hloehileng ea Soy Bean)Tofu Mochi (Soy Bean Rice Cake) le Honey le Kinako (Soy Bean Flour). Photo Credit: © Judy Ung Tofu Mochi ke bohobe ba raese bo entsoeng ka phofo ea tofu le bohobe ba raese, ebe bo na le lerata le pholileng la phofo ea linaoa e halikiloeng ea soya (kinako).
08 ho ea ho 11
Norimaki Mochi (Lijo tsa Rice le Li-Sauce Tse Monate 'me li phuthetsoe ka Leoatle)Norimaki Mochi (Cake e Ntle ea Soy Glazed le Seaweed). Photo Credit: © Judy Ung Norimaki mochi hape e bitsoa "isobeyaki" ke kaka e entsoeng ka raese e nang le monate oa soya e nang le monate o koahetsoeng ka sekotlolo se ommeng sa leoatle se omisitsoeng (nori).
09 ea 11
Tsela ea ho Etsa Joan Rice Crackers (Okaki)Li-Crackers (Okaki); Fried Mochi Rice Cake. Photo Credit: Gary Conner / Stockbyte / Getty Images Baseki ba raese ha ba feela ho reka lebenkeleng la hao la lipapali. E ka etsoa lapeng habonolo. Fumana hore na!
10 ho ea ho 11
Chi Chi DangoChi Chi Dango. © Hideki Ueha Chi chi dango mochi e boetse e bitsoa mochi ea kokonate, ke likaroloana tse nyenyane tsa raese tse pholileng tse nang le lente tse atisang ho etsoa ka li-batche tse mebala-bala kapa litholoana tsa litholoana.
11 ho ea ho 11
Chimaki - Japanese Dumpling Hanging in Bamboo LeafJapanese Dumpling ea Chimaki. Photo Credit: © Judy Ung Chimaki ke lijo tse nang le lijo tse tloaelehileng tse sebelisoang Letsatsing la Boy kapa Letsatsi la Bana ba Japane ka la 5 Motšehare. Ke monate oa raese o monate o ts'oaretsoeng ka lekhasi la bamboo.