Kakaretso ena ea shrimp ea Thai e na le litlolo tse nang le lemon le lime tse hlahisang sejana sa ho qetela sa shrimp. Ho fapana le lipepe tse ngata tsa shrimp, ha li na tranelate e ngata kapa botoro. Ho sebelisoa lebese la kokonate ho e-na le hoo, se bolelang hore sejana sena se bobebe, empa se ntse se le monate. Lemongrass e eketsa monate oa Lemony, ha lekhasi la lime le lime zest li fana ka tse ling tse ling. E etsa sejana se setle ho sebeletsa k'hamphani kapa mang kapa mang ea ratang lijo tsa leoatleng. Sebeletsa ka raese e hlakileng kapa ea safone, 'me u thabele!
Seo U tla se Hloka
- 1 lik'hilograma / 460 li-shrimp tse tala, likhetla li tlosoa (mehatla e ka sala ha e lakatsa)
- 2 shallots OR 1/4 senoelo se pherese onion, khabeloa chopped
- 4 cloves garlic, minced kapa khabeloa chopped
- 1 e khubelu e lerootho e khubelu, e hahiloe ka khase, OR 1/2 ho 1 tsp. omisitsoeng o omisitsoe
- 2 kaffir lime makhasi, setseng ka ho feletseng, kapa sebaka sa 1 se eketsehileng tsp. lime zest
- Dipole tse 2 tse teteaneng
- li-lemongrass kapa li hloekileng
- lemongrass , e ntle haholo (e fumanehang libakeng tsa lijo tsa Asia)
- Mokeli oa 1 lemon
- 2 tablespoons mahe a linotši
- 1/2 teaspoon
- phala ea shrimp (e fumanehang ka nkho ka mabenkeleng a lijo tsa Asia)
- 3 tablespoons tlhapi sauce
- 1/4 teaspoon turmeric
- Lipofu tse 3 ho isa ho tse 4 lebese la kokonate le teteaneng
- Zest ea 1 lime (hoo e ka bang 1 isipuni)
- Coriander / cilantro e hloekileng ka letsoho
Kamoo U ka e Etsang
- Ka senoelo kapa sekotlolo se senyenyane, hlakola hammoho lero la lero la lemone , mahe a linotši, pente ea li-shrimp, tlhapi ea tlhapi, le li-turmeric. Haeba u sebelisa li-lemongrass tse nang le serame se omisitsoeng le omisitsoeng o omeletsoeng ka lero, eketsa le ho motsoako. Hlohlelletsa ho fihlela mahe a linotši a qhibiliha. Beha ka thōko.
- Mofuthu o motlakase kapa o moholo oa frying holim'a seaplane-mocheso o phahameng. Kenya 2-3 Tbsp. oli le ho pota-potile, ebe u eketsa shallots kapa onion, konofolo, e khubelu e khubelu (haeba e sebelisa) le kaffir lime makhasi. Haeba u sebelisa sesepa se hloekileng sa li-lemong , u se eketse hona joale. Qetella ka metsotso e 2-3, kapa ho fihlela linōko li monko o monate 'me shallots / onion li nolofalitsoe.
- Eketsa motsoako oa Lemon (ho tloha mohato oa 1) hammoho le shrimp. Qetella ka metsotso e 2-3, kapa ho fihlela li-shrimp li le pinki le li-plump (qoba ho pheha holimo, kapa li tla lahleheloa ke li-succulence).
- Fokotsa mocheso ho ea bohareng ba bohareng. Kenya Tbsp 3 ho ea ho 4. lebese la kokonate, le susumetsang ka mosa ho kenyelletsa. Qetellong, fafatsa kalaka ea liest le ho tsosolosa hape.
- Tlosa mocheso le tatso-tekanyo bakeng sa monate oa litlolo tse monate, tse bolila le tse letsoai. Kenya moriana oa tlhapi haeba ho hlokahala letsoai le eketsehileng, kapa tsoekere e nyenyane kapa mahe a linotši haeba e bolila haholo. Haeba le monate haholo kapa letsoai bakeng sa tatso ea hau, eketsa e 'ngoe e tlatsetsa ka lero la lemone kapa lero la lime. Haeba le eona e monate kapa e phofo bakeng sa tatso ea hau, eketsa e 'ngoe Tbsp. kapa tse peli tsa lebese la kokonate.
- Kenya kori ea ho qetela ea coriander e ncha 'me u sebetse kapele ka raese kapa raffron ea raese. (Sejana sena se boetse se monate ka noodle / pasta). Thabela!