Tlhaloso ea Tee e Ntle ea Pepere
Pepere e ntšo "tee" ke tee leha e le efe, infusion ea litlama kapa decoction ea litlama e entsoeng ka li-peppercorns tse ntšo. Li-peppercorns tse ntšo (hammoho le pepere e tšoeu , pepere e pinki, li-peppercorns tse khubelu le li-peppercorns tse tala) li sebelisoa ka boeona kapa li kopane ho etsa li-teas le infusions.
Tee e tala ea pepere ke pheko e tloaelehileng ea ho khohlela le 'metso ka Ayurveda. Hangata e entsoe ka pepere e mongobo fatše 'me e ka khahloa ke ginger , lemon , mahe a linotsi le lisebelisoa tse ling.
Mohlala o tloaelehileng oa tee e ntšo ea pepere ke Masala chai , eo hangata e nang le pepere e ntšo.
Tea ea Motsoako oa Motsoako oa Motsoako oa Motsoako oa Machaba
Ho etsa tee e tloaelehileng ea pepere lapeng ho potlakile ebile ho bonolo. Mona ke kamoo.
Lijo
- Likopi tse 2 metsi a hloekileng
- 1 tsp. pepere e ntšo e ncha
- (ho ikhethela) 1 Tbsp. motsoalle
- (ho ikhethela) 1 tsp. lero la lemone (ka ho khetheha le qhibilihisitsoeng)
- (ho ikhethela) 1 teaspoon e hlahisang lero le lecha
Litsela
- Tlisa metsi ho pheha.
- Eketsa lisebelisoa tse ling tsohle mme u tima mocheso.
- Lumella ho tsamaea metsotso e meraro ho isa ho e mehlano.
- Ema ka hare ho likhase tse peli 'me u noe ha u ntse u chesa.
Phapang: Haeba u batla tee e matla ea poli e ntšo, u ka lumella metsoako eohle ntle le mahe a linotši a emisa metsotso e seng mekae, ebe u tima mocheso le bohale. Eketsa mahe a linotši ka mor'a hore u tima mocheso kapa ka morao.
Melemo ea Bophelo bo Botle ba Merobo
Ka makholo a lilemo, pepere e ntšo le mefuta e meng ea pepere e 'nile ea sebelisoa Ayurveda le meriana e meng e fokotsang li-radicals tse sa lefelloeng, ho eketseha ha li-circulation, ho fokotsa khatello ea monoana, ho fokotsa khatello ea sebe, ho khothalletsa ho lahleheloa ke boima le ho leka-lekanya metsi a metsi.
U ka ithuta ka melemo e mengata ea bophelo bo botle ba lijo tsa linoko , kapa sheba li-tea tse nkhothalletsoang ka holimo, tse 'maloa tsa pepere e le sesebelisoa.
Ho batla litsela tse ling tsa ho kenyelletsa melemo ea pepere e ntšo ka lijo tsa hau? Etsa li-peppercorns kapa pepere e mongobo fatše ka senoelo sa hau sa tee kapa tlhahiso ea litlama.
More Pepper Drink Li-Recipe
Pepere e ka phehiloe ka metsing a chesang kapa ka simmered lebese e le pheko ea motheo ea lehae bakeng sa maloetse a mang a thathamisitsoeng ka holimo. Ntle ho moo, pepere e ka sebelisoa ho eketsa tatso mefuteng e mengata ea lino tse tahang, tse kenyelletsang li-tea le li-cocktails. Litlhapi tse ling li noa lipepe tse nang le pepere:
- Pepere e Mesaho le Recipe ea Cocktail ea Cocktail (akarelletsa kichope e bonolo ea pepere e bonolo)
- Mary Mix Mix Recipe (Ka Mofubelu oa Black)
- Tea e tala le White Pepper Dessert Martini Recipe
- Phello e ntle ea Margarita e nang le li-peppercorns tse tala
- Masala Chai e entsoeng ka maiketsetso e nang le meroho e mongobo
- Peppermelon Gin Cocktail Recipe
- Pepere e Putsoa le Lihlahisoa tsa Khauta Recipe ea Cocktail
- Pepper e khubelu & Orange Vodka Cocktail Recipe
- Moroetsana Maria e seng tahi ea mocktail recipe
Pepere e ntšo e boetse e etsa masala chai e monate ebile e ka kenngoa ka bongata ho masala chai recipes .
E boetse e tsejoa
Piper nigrum (lebitso la Selatine / botanical), kaalii mirch (Hindi) , Hu Jiao (Sechaena)