Ena ke sejana se monate ho sebeletsa le spaghetti kapa pasta e tšoanang. Sena se etsa lijo tse monate letsatsi le letsatsi bakeng sa lelapa.
Seo U tla se Hloka
- 1/2 onion e bohareng (e khaotsoeng ka khase)
- 3 tablespoons
- oli ea mohloaare e sa lekaneng (e arotsoe)
- 2 cloves konofolo (khabeloa minced)
- 1 seno kana moro (
- arotsoe )
- 1/4 senoelo se omileng veine e tšoeu (kapa ho feta moro oa moro)
- 1 ho isa ho 2 tablespoons e tšetsoeng parsley e ncha
- Kopi ea 3/4
- tranelate e matla
- 1 senoelo se secha se entsoeng ka Parmesan cheese (hoo e ka bang li-ounces tse 2)
- Dipole tse 2
- pente ea tamati
- 4 malinyane a khokho a se nang bonase a arohana
- Letsoai la letsoai le pepere e ncha e mongobo
- 3 tablespoons phofo ea morero
- 8 ounces moriri oa moriri, lipuo tsa lipuo kapa spaghetti (pheha le ho tšolloa bakeng sa ho sebeletsa)
Kamoo U ka e Etsang
- Bakeng sa spaghetti, salisa eiee e khethiloeng ka har'a thispone e le 'ngoe ea oli ea mohloaare ho fihlela e nolofalitsoe. Kenya konofolo mme u phehele metsotso e 1 e telele.
- Susumelletsa 1/2 senoelo sa moro moro, veine, basil le parsley. Tlisa semmer le simmer metsotso e 5.
- Eketsa tranelate, cheese ea Parmesan, le langa le le lej sauce. Tsoela pele ho pheha ho fihlela mongobo o chesa 'me chisi e qhibilihile. Beha ka thōko.
- Beha sefuba sa khōlo pakeng tsa maqephe a polasetiki le ho penta ka bonolo ho fihlela seaparo sa seaparo se lekaneng.
- Fafatsa nama ka letsoai le pepere; seaparo le phofo.
- Ka skillet e khōlō kapa sa pan ka mocheso o mofuthu, pheha nama ka likhaba tse peli tsa oli ea mohloaare ka metsotso e ka bang 3 ka lehlakoreng le leng, kapa ho fihlela ho soeufala.
- Kenya e setseng 1/2 senoelo sa moro oa kana ho pan; koahela 'me u tsoele pele u pheha metsotso e 5.
- Kenya tomoso ea lero la tomate, koahelang, 'me u phehele metsotso e 4 ho ea ho e 6 ho feta, ho fihlela khoho e phehoa.
- Sebeletsa ka pasta e chesang e chesang.
U ka 'na ua U rata
Li-Breasts tsa Chicken le Cheese ea Mozzarella
Li-Breasts tsa Chicken le Bacon le Cheese
Khoho le Tomate
Bona hape
Li-Breast Recipes
Lijo tsa Recipes
The Recipes Recipes
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 1797 |
| Total Fat | 106 g |
| Fat Satated | 36 g |
| Fat Unsaturated | 43 g |
| Cholesterol | 487 mg |
| Sodium | 1,434 mg |
| Li-carbohydrate | 53 g |
| Fiber Fiber | 5 g |
| Liprotheine | 151 g |