Sauce ea Mojito

K'hope ea sopho e entsoeng ka konofolo e tsejoa e le mohoito oa mojito kapa mojo de ajo (sauce ea garlic) mme ke sopho e entsoeng e khothalletsoang hore e sebelisoe ka mokotla oa Latin-Caribbean o tsejoang e le majoe (li-fried greenedins ka makhetlo a mabeli) kapa arañitas (shredded green plantain fritters) ).

Batho ba bangata ba tloaetse ho noa seno sa Cuban se tsejoang e le mojito (se tsoang lentsoeng la Sepanishe mojado le bolelang "metsi"), highball ea khale e entsoeng ka samente, rame, tsoekere ea li-confectioners, lime le soda ea club.

Empa mojito ena e sebelisoa Puerto Rico le Cuba e le mokhoa oa ho khomarela li-chips le fritters. E boetse e sebelisetsoa tatso e halikiloeng kapa e phehoang (cassava) kapa e le marinade bakeng sa nama ea kolobe.

Seo U tla se Hloka

Kamoo U ka e Etsang

  1. Ho motsoako oa li-blender kapa lijo, eketsa oli ea mohloaare, garlic, eiee, cilantro, lero la lemone, lero la lalaka le letsoai.
  2. Etsa hore lisebelisoa tsohle li kenngoa 'me konofolo le onion li robehe ka ho feletseng.
  3. Fetisetsa sekotlolo se seng se sa sebelisoang (sejana se seng se sa sebelisoang se entsoe ka boitsebiso bo sa sebeliseng lik'hemik'hale le citric acid ka lemon le kalaka joaloka mokelikeli oa khalase, khalase, kapa ceramic). Koahela le refrigerate ho fihlela u se u loketse ho li sebelisa.
  1. Sebeletsa ka li-chips kapa fritters.

Li-Sauce tse ling tsa Selatine / tsa Caribbean

Pepere ea pepere e chesang e entsoeng ka letsoho, e atisang ho entsoe ka pelepele ea Scotch bonnet, e ka fumanoa malapeng a mangata a lihlekehlekeng tsa Caribbean, ho feta moo ho ka khonang le mongobo oa li-peanut oa satan ka ho eketsa monate oa li-jerk. Ho monate ka shrimp e khabitsoeng, khōhō le nama ea kolobe.

Mokokotlo oa likhoho tse monate o nang le monate oa monate o motsoako o mong o ratoang haholo o phapang ka matla khōhō e entsoeng, nama ea kolobe le lijo tsa leoatleng. Haeba pelepele tsa serrano li monate haholo, ho ka sebelisoa jalapeno e matla ho e-na le hoo.

Sofrito e nang le culantro hangata e bitsoa mongobo empa e tšoana haholo le sefate sa French, mme e le motheo oa lijana tse ngata tsa Latin Caribbean, le hoja e ka sebelisoa e le mokhoa oa ho itlhatsoa, ​​e le hore e tšoanelehe joaloka sauce ea mefuta.

Tataiso ea Lijo (ka nako e 'ngoe)
Li-calories 420
Total Fat 38 g
Fat Satated 6 g
Fat Unsaturated 27 g
Cholesterol 30 mg
Sodium 80 mg
Li-carbohydrate 10 g
Fiber Fiber 1 g
Liprotheine 12 g
(Boitsebiso bo nang le phepo ea lipepe tsa rona bo baloa ho sebelisoa mohloli oa lisebelisuoa 'me ho lokela ho nkoa e le tekanyetso. Liphello tsa batho ka bomong li ka fapana.)