E makatsa baeti ba hao bakeng sa phepelo ea patio le salate ea litapole tsa mokhoa oa Russia. Li-beet li eketsa botle ba Russia, le lihoete le mosetareta hape tlatsetsa ho tatso ea eona ea offbeat. Etsa letsatsi le leng le le leng ho lumella litlolo ho kopanya empa eketsa li beet pele u sebeletsa. K'honthinente ena e na le tlhompho ea mookameli oa pele ea bitsoang Andre Guerrero oa Linq Restaurant e se e koetsoe hona joale e Los Angeles.
Seo U tla se Hloka
- Lik'hilograma tse peli tsa litapole tse belang tse tšoeu
- 1/2 likhaete tsa beet
- 1 senoelo se tšolotsoeng lihoete
- 1/2 senoelo se hlahisitsoeng celery
- 1/2 senoelo se koahetsoeng eiee e khubelu
- 1/4 senoelo se monate o monate
- 1/2 senoelo se tšetsoeng Setaliana parsley
- 1 senoelo mayonnaise
- 1/4 senoelo
- veine e tšoeu ea asene
- 1/4 senoelo sa oli ea mohloaare
- Kopi e 1 ea mosetareta oa Dijon
- 3/4 teaspoon letsoai
- 1/8 teaspoon pepere e ncha e mongobo
Kamoo U ka e Etsang
- Pheha litapole, li-beet le lihoete ka lipitsa tse fapaneng ho fihlela ha u le bonolo. Tlatsoa.
- Peel le dice ea litapole le li-beet.
- Beha litapole le lihoete ka sekotlolo se seholo ho pholile.
- Beha beet ka sekotlolo se seng; refrigerate ho fihlela ho loketse ho sebeletsa salate ea litapole hobane li-beet li tla penya litapole le lihoete ha li kopantsoe.
- Kenya celery, eiee e bofubelu , li-pickle le parsley ho litapole le lihoete le ho kopanya hantle.
- Kopanya mayonnaise, veine veine, oli ea mohloaare, mosetareta, letsoai le pepere. Eketsa salate 'me u kopanye ka bonolo le rabara ea spatula.
- Refrigerate salate ka lihora tse 'maloa kapa bosiu bo le bong ho etsa hore litlolo li kopane.
- Kenya li-beet pele u sebeletsa.
Litlhahiso tsa Tšebeletso
Taba ena e sa tloaelehileng ho motho ea ratang Amerika bakeng sa lijo tsa lehlabula li ka etsoa le batho ba tloaelehileng: li-burgers, steaks kapa lintja tse chesang. Empa ka lebaka la tatso e matla ea li-beet, lijana tse kholo tsa nama ea kolobe e ka 'na ea e-ba mohaho o motle haholoanyane.
Leka li-brats, li-cops tse nang le nama ea nama ea nama ea nama ea kolobe kapa e entsoeng ka nama ea nama ea kolobe. Hangata meroho ea mahlabula bakeng sa mahlakoreng, joaloka tamati, e boetse e loantša litlolo tsa salate ea litapole. Ho e-na le hoo, sebelisa salate e nonneng ea linaoa e entsoeng ka linaoa tse sa tsoa khuoa, boea bo bofubelu, li-bacon le dressigrette kapa li-salate tse ncha tse nang le eiee e khubelu le vinaigrette ho lumellana le salate ea litapole tsa beet.
Khetha veine e khanyang e khanyang, e batang, e bosoeu e omeletseng joaloka chardonnay kapa e khubelu e bofubelu joaloka Zinfandel , Cotes du Rhone kapa Grenache. Ho kopanya ho khubelu ho neng ho e-na le Syrah , Shiraz kapa Grenache ho ne ho tla etsa hore ho be le monate o monate.
Bakeng sa lijo tse tsoekere, nahana ka fruity. Haeba liperekisi tsa lapeng li le ka nako, tlohela lijo tsena tsa lehlabula le perekisi e khabisitsoeng ka vanilla lemonate, liperekisi tse halikiloeng tse nang le mahe a linotši a nang le mascarpone chisi, cheesecake kapa e le nako ea nako eohle e ratang lehlabula, peach pie pie. Haeba blueberries e le mokhoa oa hau le ka nako ea selemo, etsa qetello e kholo ea li-bleberry bundt cake, li-crepes tse nang le li-blueberry le tranelate cheese e tlatsitseng kapa kaka ea lemonate ea lemon e nang le tšoeu e hlahisang serame.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 298 |
| Total Fat | 22 g |
| Fat Satated | 3 g |
| Fat Unsaturated | 8 g |
| Cholesterol | 9 mg |
| Sodium | 250 mg |
| Li-carbohydrate | 23 g |
| Fiber Fiber | 3 g |
| Liprotheine | 3 g |