Kea tseba hore e mong le e mong o nahana hore eona ke eona e kholo ea recipe ea lasagna, empa ka makhetlo a mabeli nama le li-cheese li tlatsa li-direpe tse ngata, lasagna ena e hlile ke eona e qetellang!
Hang ha moriri oa hau o entsoe, 'me li-lasagna noodles tsa hau li pheha, ho beha sena se tummeng sa Casserole sa Italy le Amerika ha se thata haholo. Ena ke khetho e phethahetseng ea ho fepa lihlopha tse kholo.
E etsa li-servic 12 tsa Lasagna
Seo U tla se Hloka
- Bakeng sa Sauce ea Mefuta :
- Sokisi ea Italy ea limilione tse 1
- 1 lik'hilograma
- mobu o omileng
- Li-ounces tse 8 tsa li-mushroom, tse hahiloeng kapa tse teteaneng
- Anyezi e le 'ngoe, e qhibililoe
- 4 cloves konofolo, minced
- Likopi tse 6 marina sauce
- 1/2 senoelo sa metsi
- 1 1/2 teaspoon letsoai
- 1/2 pepere e ncha e mongobo
- 1/4 teaspoon lero le khubelu
- 1/2 teaspoon Setsoane se omisitsoeng sa setlama sa setlama sa Italy.
- Bakeng sa ho Tlatsa Cheese :
- 2he, e otloa
- Likhase tse peli tsa licotta
- 8 oz
- mozzarella chisi , cubed
- Kopi e 2/3 e sa tsoa khuoa Reggiano-Parmigiano
- 1/4 senoelo se khethiloeng
- parsley e ncha
- 1 teaspoon letsoai
- 1/4 teaspoon pepere e ncha e mongobo
- e kholo ea cayenne
- Phomolo :
- 1 lik'hilograma lasagna noodles (hoo e ka bang 18)
- 8 oz mozzarella chisi, e qhetsoeng likotoana tse nyenyane holimo
- 1/2 senoelo grated Parmesan chisi holimo
Kamoo U ka e Etsang
- Ho etsa sauce: Ho e-na le sekepe se boima sa skillet kapa sa Dutch , eketsa oli ea mohloaare 'me u phehele manoso, nama ea khomo, li-mushroom, eiee, le konofolo holim'a mocheso o phahameng ho fihlela nama e soeufala,' me lieiee e kokobetse. Kenya sauce ea marinara le seasonings. Ho tlisa sefahleho ho fokotsa mocheso ho tlaase, 'me o phehe, o sa koaheloa, ka lihora tse peli, o susumetsa ka linako tse ling. Eketsa ts'oaetso ea metsi ha ho hlokahala ha mongobo o omella haholo.
- Kenya metsoako eohle ea cheese e tlatsitseng sekotlolo se kopanyang . Kopanya ho fihlela o kopantsoe ka ho feletseng. Sebaka sa polokelo. Pheha lasagna noodles ka motsotso o le mong ho feta maemo a naha. Hlakola 'me u tšoare metsing a batang ho fihlela ho hlokahala.
- Preheat oven ho 375 degrees F.
- Abela linoelo tse peli tsa moriana oa nama ka "panopo" ea las "la" 10 "las 10" ea lasagna. Holimo le 1/3 ea li-noodle. Hasanya karolo ea 1/2 ea motsoako oa chisi. Ho noa linoelo tse peli tsa sauce ea nama. Pheta khalase ena. Qetella ka ho qetela ea li-noodle holimo. Ajoe holim'a mongobo o mong le o mong, 'me ka holimo le mozzarella le cheese ea Parmesan.
- Koahela ka foil (e-ba hlokolosi hore sefahleho se se ke sa ama setšoantšo ha se koahela) Seka, se koahetsoeng ka metsotso e 35. Tlosa foil mme u chese hape metsotso e 35-40, kapa ho fihlela u phutholohile 'me u soothoe.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 718 |
| Total Fat | 39 g |
| Fat Satated | 18 g |
| Fat Unsaturated | 16 g |
| Cholesterol | 162 mg |
| Sodium | 1,824 mg |
| Li-carbohydrate | 45 g |
| Fiber Fiber | 4 g |
| Liprotheine | 45 g |