Mokhoa oa li-molecular mixology ke mokhoa o ikhethang oa ho kopanya lino tse nang le lisebelisoa le mekhoa e fumanoang saense ho utloisisa le ho leka litebelisoa tsa lijong tsa li-molecular. E bululetsoe ke mokhoa oa li-molecular gastronomy (e sebetsang ka litsela tse tšoanang le lijana tsa lijo) tloaelo ena e fetohile thuto e tloaelehileng ea ba bangata ba mixmixist. Sepheo ke ho sebelisa litaba tsa taba ho etsa litlolo tse ncha, maikutlo, litšoantšo le litšoantšo tse ntlafatsang seno le ho etsa hore phihlelo ea motho ea noa e thahasellise.
Mekhoa e tummeng ea mefuta-futa ea lik'hemik'hale e akarelletsa tšebeliso ea litlolo, li-nitrojene tse nang le metsi, li-gel, likokoana-hloko, mocheso, lik'hemik'hale tse matlafatsang, joalo-joalo. Ho na le batho ba bangata ba sebetsang le mekhatlo ea lefats'e ka bophara, feela joalokaha ho na le lireschorente tse khethehileng ka gastronomy ea molecular. Leha ho le joalo, ka linako tse ling tloaelo ena e ngotsoe e le buka, mokhoa oa ho hlasela le ho hloka bohlale, e ka ba ntho e makatsang ho ba bang ba noang.
E le ho u fa khopolo ea lik'hemik'hale tsa limolek'hule, Small Screen Network e na le livideo tse thahasellisang tseo Robert Hess (aka Drink Boy) a buisanang ka tsona le 'mino oa metsoako ea tummeng ea bitsoang Jamie Boudreau mabapi le lintlha tse ntle tsa saense ena.
- Rosewater Rickey (e kenyelletsa maikutlo a Boudreau a mekhatlo ea lik'hemik'hale)
- Sesebelisoa 75
- Lilemo tse 90 tsa Aviation le Violette Caviar