Ho bonolo ho etsa mokete oa lijo ka nako ea lijo tsa chestnuts. Haeba u e-na le bothata ba ho tšela sekotoana sa 1/2 sa bacon ho pota-potile metsi a li-chestnut , leka ho e senya ka halofo hape ka bolelele.
Ka kopo hlokomela hore le hoja nako ea ho lokisetsa metsi a chestnut appetizer a le khutšoanyane haholo, a marinated ka lihora tse 2/2.
Li -appetizers tsena li ka lokisoa pele ho nako le serame pele li pheha. E kenngoa ka mokotleng o tiisitsoeng ka lehare, e lokela ho nka likhoeli tse peli ho isa ho tse tharo.
Seo U tla se Hloka
- 16 li-chestnuts tsa metsi a hloekileng
- 1/3 senoelo
- soy sauce
- 1/3 senoelo sa tsoekere e sootho, kapa ha ho hlokahala
- Likhae tse 8 tse tala
- Bacon , khaola halofo
- Li-16 tsa menoana
Kamoo U ka e Etsang
- Ebola 'me u hlatsoe li-chestnuts tsa metsi a hloekileng. (Haeba u sebelisa li-chestnuts tsa metsi a mangata, hlatsoa metsing a futhumetseng le metsi a futhumetseng).
- Koahela li-chestnuts tsa metsi ka mongobo oa soya bakeng sa lihora tse 2/2.
- Preheat ove ho 350 F. Tlosa li-chestnuts tsa metsi ho tsoa mousong oa soya 'me u kene tsoekere e sootho. Tšoaea karoloana ea bakonate e khaotsoeng ho pota-potiloe ka lebokoseng la metsi le ho sireletseha ka leino la meno.
- Beha li-chestnuts tsa metsi ka mokatong o sa tebang. Bake ka metsotso e 30, u ba khutlisetse hang. (Ka mokhoa o mong, li ka fetisoa ka metsotso e 5 ho isa ho e 6).