Ithute ho eketsehileng ka pizza e qalileng Naples, Italy
Pizza ea Neapolitan, kapa pizza Napoletana , ke mofuta oa pizza o qalileng Naples, Italy. Pizza ea Neapolitan e lokiselitsoe ka lisebelisoa tse bonolo le tse hloekileng: hlama e tloaelehileng, tomate e tala, lero le lecha la mozzarella, basil e ncha le oli ea mohloaare-ha ho na litlhaka tse majabajaba. E 'ngoe ea litšobotsi tsa eona ke hore hangata ho na le mongobo o feta oa chisi, ho tlohela bohareng ba phae e kolobile kapa e soggy le e seng e loketseng ho etsoa ke selae.
Ka lebaka la sena, li-pizza tsa Neapolitan hangata li le nyane haholo (li ka bang lisenthimithara tse 10 ho isa ho tse 12), li ba atametsa haufi le boholo ba pizza ea bona. Li-pizza tsa lipolanka li pheha licheso tse phahameng haholo (800 F-900 F) bakeng sa metsotso e fetang 90.
Histori ea Pizza ea Neapolitan
Pizza joalokaha re e tseba kajeno (hlama e nang le tomate le chisi) e qapiloe Naples, Italy. Pele ho lilemo tsa bo-1700, ho ne ho e-na le mapheo a sephara empa ha ho mohla ho kileng ha etsoa ka litamati - e leng sekhetho se hlalosang pizza. Li-tomate li ile tsa tlisoa Europe lekholong la bo16 la lilemo ke bafuputsi ba tsoang Peru, empa ho ne ho lumeloa hore ba chefo ke batho ba bangata ba Europe ho fihlela batho ba futsanehileng ba Naples ba qala ho phahamisa litlhōrō ho eona qetellong ea lekholo la bo18 la lilemo. Lijo tseo li ile tsa qala ho tloaeleha, 'me baeti ba eang Naples ba batla libaka tse futsanehileng ho leka litsebi tsa sebaka seo.
Pizza ea Marinara, e se nang chisi, e bitsoa kahobane e ne e tloaelehile ka "la marinara," mosali oa sekepe sa monna oa hae ha a khutla ho tloha litlhapi Toropong ea Naples.
Baker Raffaele Esposito, ea neng a sebetsa mapolesa a Naples "Pietro ... e basta così," ka kakaretso o thoe ke ho bōpa pizza ea Margherita, eo hona joale e tsejoang e le pizza ea khale ea Neapolitan. Ka 1889, Morena Umberto I le Mofumahali Margherita oa Savoy ba etela Naples 'me Esposito a ba fa pizza e neng e bitsoa mofumahali eo mebala ea hae e neng e e-na le lipalesa tsa Italy: e khubelu (tomate), e tšoeu (mozzarella), mme e tala (makhasi a basil) .
Official Certification
Associazione Verace Pizza Napoletana (VPN) e thehiloe ka 1984 Naples, Italy ho netefatsa li-pizzerias tse sebelisang lineano tsa khale tsa khale tsa pizza ea Neapolitan. Li na le litlhokahalo tse 'maloa (sheba ka tlaase) tseo ho lokelang ho finyelloa ho fumana bopaki, bo lokelang ho sebelisoa ke reschorente. Hona joale ba boetse ba na le lekala la Maamerika 'me hona joale ho na le liresente tse seng kae tse restaurants Italy le ho pota lefatše ka bophara ba VPN.
Litlhoko tsa 'nete tsa Pizza Neapolitan
Pizza e nepahetseng ea Neapolitan e na le mokokotlo o entsoeng ka hlama e entsoeng ka mofuta o hloekileng oa Setaliana oa 0 kapa 00 phofo ea koro (bala ka ho eketsehileng ka mefuta ea phofo ), tomoso ea Neapolitan kapa tomoso e ncha (eseng tomoso e omisitsoeng), metsi le letsoai. Hlama e lokela ho koaloa ka letsoho kapa ka mochine o tlase ka lebelo le thehiloeng ka letsoho, ntle le thuso ea pin. Hlama e na le litamati tsa San Marzano tse tala, tse hloekileng tse tsoang Italy, fior di latte , e leng mozzarella chisi e entsoeng ka lebese la khomo, kapa mozzarella di Bufala , e leng mozzarella chisi e entsoeng ka lebese la li-buffalos tsa metsi, hangata li hlahisitsoeng Campania le Lihlekehleke tsa Lazio Italy. E tlosoa ka basil e ncha le oli ea mohloaare e sa tsoaneng. Lisebelisoa li tlameha ho ba tsohle-tsa tlhaho le tse hloekileng.
Pizza e koahetsoe metsotsoana e 60-90 (nako ea ho baka e ke ke ea feta metsotsoana e 90) ka bonyane 800 F, lehong la majoe le mollo oa patsi.
Pizza ea Neapolitan
Ho na le mefuta e meraro e fapaneng ea molao:
• Pizza Marinara , e nang le tomate, konofolo, oregano le oli ea mohloaare e sa tsitsang.
• Pizza Margherita , e nang le tomate, e tšetsoe ka mozzarella e ncha, sesepa e ncha le oli ea mohloaare e sa tsitsang.
• Pizza Margherita E eketsehileng , e nang le tomate, e sliced mozzarella di Bufala, basil e ncha le oli ea mohloaare e sa tsitsang.
Neapolitan-Style Pizza
Lijo tse ngata tsa lireschorente le li-pizza li etsa pizza ea mokhoa oa Neapolitan e sa lumellaneng le melao e thata ea mokhatlo oa VPN kapa e sa tiisetsoeng hobane ha e e-s'o sebelise. Pizza ea mofuta oa Neapolitan e tloaelehile e e-na le tšesaane e bonolo le e bonolo (haeba e phehiloe ka mokhoa o nepahetseng ka mocheso o phahameng, mokokotlo o tla phunyeletsa 'me o behoe mabala) o nang le sauce e bonolo, tomoso ea mozzarella le basil e ncha .
U ka e etsa lelapeng le Recipe ea Neapolitan Pizza .