Sejo se monate sa sirloin se koahetsoe ke pepere e mongobo e mongobo le litlama, ebe e chesoa ho fihlela phethehong.
Kokotlolo ena e ka lokisetsoa pejana letsatsing leo. Qala feela sekoahelo le refrigerate mme oe ntše ka sehatsetsing ka hora pele ho chesa nako.
Seo U tla se Hloka
- 2 di-teaspoon
- letsoai la leoatle (kapa letsoai la kosher)
- Dipole tse 2 tse nang le pepere e ntšo (mobu o lekaneng kapa o phunyeletse pepere e ntšo)
- 2 clove
- konofolo (minced)
- 1 tablespoon rosemary (khabeloa e khaotsoe le e hloekileng)
- 2 tablespoons parsley (lekhasi le bataletseng kapa le pota-potiloeng, e khaotsoeng hantle)
- 3 tablespoons
- oli ea mohloaare e sa lekaneng
- 3-4 lik'hilograma tse leshome le metso e 'meli
- O ikhethela:
- pan gravy kapa onion gravy
Kamoo U ka e Etsang
- Hape ho chesa ho 425 F.
- Kopanya leoatle kapa letsoai la kosher, pepere, konofolo ea minced, rosemary, parsley le oli ea mohloaare. Tlosa pepere le setlama se kopane hohle ho chesa; beha sebakeng sa ho baka kapa ho chesa, mahlakoreng a mafura. Haeba u se ke ua hlajoa hang-hang, koahela setopo le sehatsetsi. *
- Roast ka metsotso e 30, ebe o fokotsa mocheso ho fihlela ho 325 F. Tsoela pele ho pheha ka lihora tse ka bang 1 ho isa ho tse 1, kapa ho fihlela setopo se ngolisa hoo e ka bang 130 F hang-hang-bala thermometer kapa mocheso oa mocheso o kenngoa bohareng ba setlolo. Sena ke sa tloaelehileng habonolo. Bakeng sa seaplane, se ntše ka ontong hoo e ka bang ka 140 F ho ea ho 145 F. ( Toro ea Mocheso oa Mefuta )
- Tlosa setofo ho tloha ka ontong, fetisetsa platter kapa ho pata, u koahe ka mokhoa o hlephileng ka foil 'me u lumelle hore o phomole metsotso e 15 ho isa ho e 20 pele o slicing.
- Ha e ntse e phomola e phomola, lokisetsa Pan Gravy kapa Onion Gravy.
- Seha setlolo mme u se sebelise ka li-gravy, hammoho le litapole tse patisitsoeng le meroho kapa ho salisa salate.
E sebeletsa 4 ho isa ho 6.
* Haeba o lokisetsa ho chesa pele ho letsatsi, koahele le refrigerate. E ntša ka sehatsetsing ka lihora tse 1 ho isa ho tse 1 pele o chesa. Hlakola 'me u chese joalokaha o laetsoe.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 726 |
| Total Fat | 36 g |
| Fat Satated | 12 g |
| Fat Unsaturated | 18 g |
| Cholesterol | 257 mg |
| Sodium | 980 mg |
| Li-carbohydrate | 10 g |
| Fiber Fiber | 1 g |
| Liprotheine | 88 g |