Papas Chorreadas - Litapole tsa Colombia le Sauce ea Cheese

Papas chorreadas ke khabane e ntle ea Colombia. Litapole tse khubelu tse phehiloeng li phunyeletsoa ka sauce e ngata e entsoeng ka eiee le litamati. Mantsoe a chorrear a bolela ho phalla kapa ho tšollela - mongobo ka sejana sena o reretsoe ho "phalla" holim'a litapole.

Sebopeho se bonolo ka ho fetisisa sa sejana sena se na le metsoako e tšeletseng feela: litapole tse khubelu, eiee, tamati, tranelate le melting ea melting joaloka mozzarella . Mefuta e mengata ea diresepe e bitsa li-scallions, cilantro, kumine, kapa pelepele ea chile - ikutloe u lokolohile ho leka litlolo. Le hoja e se moetlo, bokhabane ba bakonte e senyehileng bo bonahala e le khopolo e ntle.

Seo U tla se Hloka

Kamoo U ka e Etsang

  1. Hlakola litapole mme u behe pitsa e kholo ea a phehile, metsi a letsoai . Pheha ho fihlela ha u opeloa ha u hlajoa ka fereko. Drain litapole mme u lumelle ho pholile hanyenyane.
  2. Khabeloa chop ea shallots kapa onion. Hlakola karolo e tšoeu le limilimithara tse peli tse tala tsa li-scallions ka bolelele ba 1/2 cm. Fokotsa likarolo tse ling tse tala tsa scallion ebe u li boloka bakeng sa ho hloekisa.
  3. Pholisa botoro ka skillet e kholo. Etsa likotoana tse 1/2-cm tsa scallion, shallots, komine le phofo ea chile ka botoro ho fihlela e le bonolo, hoo e ka bang metsotso e 5.
  1. Kenya tomate le cilantro, 'me u phehe ho fihlela tomate e le monate le monko o monate. Kenya pepone ea phofo 'me u tsose ka bokhutšoanyane.
  2. Hlohlelletsa ka tranelate le chisi, mme mocheso ho fihlela mongobo o fihla feela ka pheha le chisi e qhibiliha haholo. Tlosa mocheso.
  3. Sela litapole ka halves kapa marges, 'me u hlophise ka platter. Tšela sauce holim'a litapole. Khabisa ka oiee e tala.
Tataiso ea Lijo (ka nako e 'ngoe)
Li-calories 547
Total Fat 28 g
Fat Satated 16 g
Fat Unsaturated 8 g
Cholesterol 76 mg
Sodium 446 mg
Li-carbohydrate 63 g
Fiber Fiber 8 g
Liprotheine 15 g
(Boitsebiso bo nang le phepo ea lipepe tsa rona bo baloa ho sebelisoa mohloli oa lisebelisuoa 'me ho lokela ho nkoa e le tekanyetso. Liphello tsa batho ka bomong li ka fapana.)