Ena ke mokhoa o tloaelehileng oa khale oa li-giblet gravy o nang le khale o entsoeng ka ho eketsoa ha mahe a phehiloeng ka thata. Haeba u rata li-gravy tsa mahala, u ikutloe u lokolohile ho tlohela mahe a phehiloeng ka thata. Sebelisa recipe ena ho etsa sejo se monate ho ea le khoho ea hau, li-hens tsa papali ea Cornish, kapa Turkey e halikiloeng.
Kenya methapo ea mokokotlo mofuteng oa karohano ho felisa mafura a mangata. Haeba u se na li-drippings tsa Turkey, sebelisa boleng bo botle Turkey kapa sesepa sa khōhō. Bakeng sa motho ea ruileng, creamier o kopanya, eketsa krime e boima kapa e bonolo kapa halofo le halofo pele e etsoa.
Bakeng sa li-gravy tse khethehileng tsa turkey le veine ea Madeira, bona recipe ena e bonolo ., Kapa u ka rata setšoantšo sena sa motheo, se entsoeng ka li-drippings .
Seo U tla se Hloka
- Li-Giblets tse tsoang ho "Turkey" (kapa kana)
- 4 dikopi tse metsi a batang
- 4 tablespoons botoro
- 4 tablespoons phofo (morero eohle)
- Likotlolo tse 2 tsa pan tse phunyeletsang (kapa Turkey kapa
- khoho ea kana )
- 1/2 senoelo
- lebese kapa halofo le halofo
- 1/2 teaspoon letsoai
- 1/2 teaspoon pepere e ncha e mongobo
- 2
- mahe a phehiloeng ka thata (a khaotsoeng)
Kamoo U ka e Etsang
- Tlosa sebete ho tswa ho giblets le refrigerate.
- Beha giblets e setseng ka sekotlolo mme u koahele ka likotlolo tse 4 tsa metsi a batang; tlisa ho pheha. Fokotsa mocheso ho tlase le ho omisa giblets ka lihora tse ka bang 1 ho ea ho tse peli. Hona joale eketsa sebete ho saucepan 'me u bososele ka metsotso e meng e 30.
- Beha sefate se nang le mesh kapa colander holim'a sekotlolo. Hlakola li-giblets mme u behe metsi a mang ka thōko ho se sebelise ka gravy, ha ho hlokahala. Lumella li-giblets li pholile. Tlosa nama ho tsoa molaleng 'me u tšele nama eohle.
- E qhibilihisa botoro ka sekotlolo se boima sa metsi ebe o tsosa phofo. Pheha 'me u hlohlelletse metsotso e 3 ho ea ho e 5, kapa ho fihlela roux e qala ho fetoha khauta.
- Haeba u se na li-dripping ho tswa ho Turkey e halikiloeng kapa ea khoho, kapa haeba u e-na le chelete e nyane feela, eketsa moriana oa giblet kapa khoho kapa Turkey ho etsa likopi tse 2. Fokotsa butle-butle marung le / kapa moro ho roux. Kenya lebese kapa halofo le halofo. Tsoela pele ho pheha le ho hlohlelletsa ho fihlela o teteaneng.
- Latsoang 'me u behe nako e lekaneng ka letsoai la kosher le pepere e ntšo e ncha.
- Susumelletsa mahe a phehiloeng ka thata le li-giblets tse khethiloeng le ho sebeletsa.
Litlhahiso le Phapang
- Eketsa eiee e nang le lilae tse lesesaane le likhama tse 2 tsa celery tse nkiloeng ka sliced ho sekoahelo hammoho le giblets. Haeba o lakatsa, sebelisa mathata 'me u boloke moriana oa giblet hore u sebelise hammoho le li-drippings.
- Kenya 1/4 senoelo ho 1/2 senoelo sa eiee e hahiloeng ka mokhoa o motle ho botoro le saute ho fihlela ka bonolo pele o eketsa phofo.
- Add tse seng kae tablespoons ea minced shallots ho ea botoro le saute ho fihlela bonolo.
- Herbed Giblet Gravy - Eketsa ka 1/2 teaspoon ea sage e hloekileng e entsoeng, 1/4 teaspoon ea rosemary e hloekileng e hahiloeng hantle, le makhasi a thyme a hloekileng.