Ena e bonolo, e monate ea koena-coriander chutney veggie sandwich e ka behoa hammoho ka khanya. E phethehile bakeng sa lijo tsa pikiniki le lijo tsa motšehare tsa bana.
Chutney ke ntho e monate e tsoang India e entsoeng ka litholoana, asene, tsoekere le linoko. Ka tloaelo li-chutneys li fanoa ka li-curries kapa lijo tse ling empa ha li li nke e le li-dips, le chisi kapa li jale ka sandwich joalokaha li etsoa mona.
Haeba u na le chutney e siiloeng ka sandwich, e sebelise joaloka sauce ea dipping le li-cutlets le samosas (fried stuffed appetziers) kapa u sebelise lijana tse kholo tse kang biryani (mofuta oa phofu).
Seo U tla se Hloka
- 1/2 senoelo
- koena-coriander chutney
- Li-4 tse nang le bohobe bo bongata
- 2 tablespoons botoro
- 2 litapole tse kholo (tse phehiloeng, tse teteaneng le tse nang le lilae tse teteaneng)
- 1 e bohareng ba boholo ba likomkomere (tse teteaneng tse tšesaane)
- 2 tomate e bohareng ba mokokotlo
- 1 beetroot e kholo (e phehiloeng, e ts'oetsoe le e tšesaane e nyenyane)
- 1 e kholo
- onion e sliced e tšesaane haholo (ka ho ikhethela)
- 1 teaspoon
- chaat masala (e fumanoang mabenkeleng a mangata a India)
- Hlakola pepere e ncha
- Dash letsoai
Kamoo U ka e Etsang
- Lokisa samente ea coriander chutney 'me u behelle ka thōko.
- Beha likarolo tsohle tsa bohobe ka lebokose la ho pata le botoro hantle.
- Hona joale jala sesebelisoa se ngata sa chutney e boloketsoeng serapeng se seng le se seng ho koahela selae sohle.
- Beha li-veggies tse ka holimo ka bongata le litakatso tse lakatsehang.
- Fafatsa ka letlalo la masala, mme letsoai le pepere ho latsoa.
- Koahela ka selase se holimo sa bohobe bo entsoeng ka bohobe.
- U ka khaola likhahla bakeng sa ponahalo ea batho ba chesang empa e amohelehile ka ho phethahetseng ho ba siea.
- Khaola halofo 'me u sebeletse.
Tlhokomeliso: Sandwich ena e latsoa e ntle ho toasted kapa che.