Li-crock croissant-like pastries tse entsoeng ka hlama eohle ea libola li bonolo ho feta kamoo u ka nahanang kateng! Argentina, li-croissants ke karolo ea sehlopha se seholo sa libaskete tse tsejoang e le li- factura , tse rekisoang lijong tsa bohobe ka tse 12. Li-Medialunas ("likhoeli tse halofo" kapa "li-crescent") li na le sebōpeho sa setso sa croissant ea Fora, ha mahlo a bona a e-na le sebōpeho se seholoanyane. Li-Vigilantes hangata li silafatsoa ka tsoekere ea tsoekere 'me li thabela ho hlaka. Ka linako tse ling li-Medialunas li arohana 'me li tletse dulce de leche kapa tranelate ea pastry, kapa li ka etsoa ka sandwich.
Croissant le hlama e hlile e le bohobe bo hlabosang ba hlama , mme ha ho thata ho e lokisetsa. Ho tloha ha sefate se entsoeng hantle se entsoeng ka bohobe se fumaneha haholo, batho ba khaotse ho etsa li hlama malapeng, empa li monate ebile li na le melemo ho etsa haeba u na le nako e eketsehileng.
Seo U tla se Hloka
- 1 risepe
- masa hojaldre para facturas (croissant hlama)
- 1 lehe
- 1/3 senoelo tsoekere
- 2 tablespoons metsi
Kamoo U ka e Etsang
- Lokisetsa hlama ea pastry ho ea ka recipe . Etsa hlama e ome lihora tse 'maloa kapa bosiu bohle.
- Lokisetsa maqephe a mabeli a ho baka liaparo ka ho li tšela ka pampiri ea letlalo.
- Ha u le sebakeng se se nang metsi, hlahisa halofo ea hlama ka har'a lehlaka le leholo, hoo e ka bang lisenthimithara tse 14 ka lisenthimithara tse 18. U sebelisa thipa e bohale kapa sesepa sa pizza, khaola hlama ka halofo ka bolelele. Khaola letlapa le leng le le leng la hlama likotong tse tharo tse tharo, bophara ba lisenthimithara tse 5 ka bolelele.
- Etsa li-medialunas: Nka e 'ngoe ea likarolong tse tharo' me u khaole setšoantšo se bolelele ba halofo ea inch bohareng ba lehlakoreng la 5-inch. Ka matsoho a hau, otlolla e 'ngoe ea likarolong tse tharo,' me u qale ho e phutholla, ho qala ka lehlakoreng le leng la 5-inch, u otlolla hlama ha u ntse ue phutha. Medialuna o lokela ho etsa sekhahla ha e ntse e phalla. Beha medialuna pampiring ea ho baka, e e khumelle ka sebopeho sa mokokotlo, mme u etse bonnete ba hore o tla oela ka tlase, ho thibela ho senya ha o phahama le ho baka. Pheta hape ka li-triangles tsa hlama. Tšoarela likhechana tsa hlama ka ho li kenya ka holim'a tsona ebe o li beha ka thōko ka sehatsetsing. Hlatsoa lehe ka sopho e 1 ea metsi kapa lebese, 'me le phunye li-medialunas ka ho hlatsoa mahe. Behella sebakeng se mofuthu hore u tsohe.
- Lokisa li-vigilantes: Tlosa hlama e setseng ka bolelele ba lisenthimithara tse 12 ka marakoana a 20-inch, ebe u khaola hlama ka halofo ka bolelele ka tsela e ts'oanang. Khaola hlama ka lisenthimithara tse hlano ka bophara ka likotopo tse malelele tse mashome a mahlano. Rōla boraro-bo-bong holimo, ho qala ka lehlakoreng le leng la li-intshi tse 5, le ho otlolla hlama ha u ntse u e roala. Tlhokomelo e lokela ho lula e otlolohile, eseng e kobehileng joaloka medialunas.
- Beha lehlakoreng le leng lehlakoreng la pampiri ea ho baka, koala hammoho empa u se ke ua ama. Brush ka ho hlatsoa mahe. Lumella lihlahisoa ho phahama sebakeng se mofuthu ho fihlela ho ikhohomosa, hoo e ka bang hora.
- Lokisetsa tsoekere e nang le tsoekere: Beha tsoekere le metsi ka sekotlolo se senyenyane 'me u tlise semmer. Emela ho fihlela tsoekere e qhala ka ho feletseng, hoo e ka bang metsotso e meraro. Tlosa mocheso 'me u lumelle ho pholile.
- Preheat ontong ho ea likhato tse 375. Beha likhapa ka ontong 'me u phehe metsotso e 20-25, u potoloha maqephe a ho baka, ho fihlela likhukhuni li ikhohomosa' me li le bonolo haholo. Tlosa ho tloha ka ontong 'me u silafatse likhutšoane hang-hang ka tsoekere ea tsoekere.
- Sebeletsa mofuthu. Boloka moo ho nang le setshelo sa moea. Khutlisa ka nakoana ka ontong pele u sebeletsa.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 25 |
| Total Fat | 0 g |
| Fat Satated | 0 g |
| Fat Unsaturated | 0 g |
| Cholesterol | 7 mg |
| Sodium | 3 mg |
| Li-carbohydrate | 5 g |
| Fiber Fiber | 0 g |
| Liprotheine | 1 g |