Marinated Asparagus

Tangy ena e ts'elisitsoeng ka makhetlo a mararo e etsa sefahleho se seholo kapa salate.

Seo U tla se Hloka

Kamoo U ka e Etsang

  1. Tlisetsa metsi a 2 cm ho pheha ka skillet e kholo e lekaneng ho beha sesepa sa sethopo sepakapakeng.
  2. Eketsa letsoai. Hlatsoa asparagus metsing a batang.
  3. Tlosa setsi se thata sa e mong le e mong. Tlosa sekala haeba se le seholo kapa se lehlabathe.
  4. Kenya marumo marung a phehile.
  5. Potlakela khutlisetsa metsi ho pheha, ebe u bosula ka metsotsoana e 5-7. Asparagus e lokela ho ba e nyenyane feela. Tlatsoa.
  6. Beha sejana se ovalang ho tsamaea ka marang-rang. Ka sekotlolo se senyenyane kopana le onion e entsoeng ka asene, lero la lemone, mosetareta, letsoai le pepere.
  1. Whisk oli ea mohloaare.
  2. Tšela ka asparagus e mofuthu. Lumella ho tsamaea ka mocheso ho fihlela ho pholile, ebe o etsa sehatsetsing ho fihlela nako ea ho sebeletsa.
  3. Khutlela mocheso oa kamore pele u sebeletsa.

More Asparagus Recipes

Tataiso ea Lijo (ka nako e 'ngoe)
Li-calories 87
Total Fat 7 g
Fat Satated 1 g
Fat Unsaturated 5 g
Cholesterol 0 mg
Sodium 67 mg
Li-carbohydrate 5 g
Fiber Fiber 2 g
Liprotheine 2 g
(Boitsebiso bo nang le phepo ea lipepe tsa rona bo baloa ho sebelisoa mohloli oa lisebelisuoa 'me ho lokela ho nkoa e le tekanyetso. Liphello tsa batho ka bomong li ka fapana.)