Lefu la spaghetti le entsoeng ka letsoho le na le tsohle! E entsoe ka masiana a Italy, onion le tšepe pepere, li-sliced li-mushroom, tamati le litlama tse 'maloa. Peso ea garlic e sebelisoa mongobo oa Terry, empa li-clove tse peli tsa konofolo-li-minced - li ka kenngoa le mongobo hammoho le tamati le li-sauce.
Mesea e nang le nako e telele e nang le simmered e ntle haholo ka spaghetti kapa lipuo tsa lipuo kapa ho e sebelisa e le mongobo oa lasagna kapa e-mail casserole.
Bakeng sa mongobo o phelisang, eketsa 1/2 lik'hilograma ho 1 lik'hilograma tsa khomo ea khomo ho pitsa hammoho le borosose bo nkiloeng.
Bona hape
Slow Cooker Spaghetti Sauce
Classic Meaty Spaghetti Sauce Recipe
Seo U tla se Hloka
- Litekisi tse 1 tsa likhahla tsa Italy li kopana (li-sliced tse phehiloeng le tse tšesaane)
- Dipole tse 2
- oli ea mohloaare (e eketsehileng moroetsana)
- 1/3 eiee ea senoelo (e entsoeng)
- 1/4 senoelo tala pepere (e entsoeng)
- Li-mushroom tse 6 ho isa ho tse 8 (tse leselitsoeng)
- 2 14.5 lithane tse koahetsoeng ka makotikoti (ho khethoa ka majoe)
- Litepe tse tharo tsa tamati (li-ounce tse 24)
- 2 6 6
- pente ea tamati
- 1 1/2 teaspoon basil (makhasi a omisitsoeng, a phunyeletsoeng)
- 1 1/2 teaspoon oregano (makhasi a omisitsoeng, a phunyeletsoeng)
- 1/4 Thyme teaspoon (makhasi a omisitsoeng)
- 1/2 teaspoon parsley (lekhasi le omisitsoeng)
- 1 teaspoon konofolo (phofo)
- 1 teaspoon letsoai
- 1/4 teaspoon pepere e ntšo
- 1 1/2 diaspuni tsoekere
- 1/2 teaspoon asene
- 1 senoelo sa metsi
- Cheese ea Grated Parmesan
Kamoo U ka e Etsang
- Beha masisese ka har'a sekoahelo se seholo sa sekoahelo kapa seretse sa Dutch; eketsa hoo e ka bang karolo ea 1/2 ho isa ho 1 cm ea metsi. Tlisetsa menontsha ho pheha; koahela pan 'me u phehe metsotso e ka bang 15. Hlatsoa le ho tlosa masise 'me ue tšele ka letsoho.
- Ka pane e le 'ngoe, sootho ea sokisi e sootho. Eketsa e nyenyane ea oli, ha ho hlokahala.
- Tlosa oli e feteletseng mme u kenye lipole tse 2 tsa oli ea mohloaare ho pan. Kenya onion, e tala pepere, le li-mushroom. Cook, susumetsang maikutlo khafetsa, ho fihlela eiee ba bonolo.
- Eketsa lisebelisoa tse setseng, ntle le chisi ea Parmesan. Pheha ka mocheso o mofuthu, o susumetsang ka linako tse ling, ka lihora tse ka bang peli ho isa ho tse tharo.
- Eketsa metsi a mang hape u fokotsa mocheso haeba mongobo o ba o teteaneng haholo.
- Sebeletsa ka spaghetti e chesang e chesang mme u fetise cheese ea Parmesan.
- E etsa mongobo o lekaneng oa spaghetti bakeng sa li-servings tse 6.
U ka 'na ua U rata
Slow Cooker Sauce ea Bolognese
Letsoai le hlahisitsoeng ka spaghetti le nang le khomo ea nama
Sapole sa Spaghetti Recipe le Lean Ground Beef
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 430 |
| Total Fat | 26 g |
| Fat Satated | 9 g |
| Fat Unsaturated | 16 g |
| Cholesterol | 43 mg |
| Sodium | 619 mg |
| Li-carbohydrate | 33 g |
| Fiber Fiber | 7 g |
| Liprotheine | 20 g |