Leka Li-Recipe tsa Li-Cabbage tsa Europe Bochabela

K'habole ke meroho e bolileng e hlahisang lijo tse ngata lefatšeng ka bophara, 'me ha ho makatse. Li-cabbage tse sa tšoaneng (tse tala, tse bosoeu, tse bofubelu, savoy, napa, broccoli, limela tsa Brussels, kohlrabi, kale le lihlopha) li tletse li-antioxidants, livithamine, liminerale, li bonolo ho hōla, hangata li reka hantle, li boloka hantle mariha mokhethoa oa pele bakeng sa pickling (sauerkraut), e bolelang esita le polokelo e telele.