Chicken e halikiloeng e nang le li-noodle tsa Lemon-Tahini Zucchini tsa Gluten

A Spiralizer ke sesebelisoa sa ka kichineng seo nka se khonang ho beha bophelo bo botle, ka tsela ea tlhaho e nang le gluten ka li-pasta tsa khale.

A Spiralizer e fetola meroho ka li-noodle tse pota-potileng. Ka makhasi a fapaneng, li-slimes tsa li-Spiralizer (le litholoana) li noodles tsa bophara bo fapaneng, ho tloha ho spaghetti ho ea pappardelle. Haeba u se na sesebelisoa sa moea, u ka sebelisa peele ea julienne ho e-na le hore u etse li-noodle tse kang limela tsa spaghetti.

Kakaretso ena e na le li-noodle tsa zucchini li lahliloeng li tala ka ho apara ka tsela e khanyang le e ntle ea lero la lemone, konofolo le tahini. Ho apara ho nolofatsa li-noodle tsa zucchini ha li lutse, kahoo ha ho hlokahale ho pheha li-noodle tsa zucchini bakeng sa lijo tsena.

Molamu oa li-noodle tsa zucchini o na le likhoho tse halikiloeng, tamati ea ciliegia, li-feta tse fokolang, le tse hahiloeng ka parsley.

Ho se na lebese? Tlosa Feta feela, kapa u sebelise cheese ea mahala ea lebese ho e-na le hoo. Ho e-na le khōho e halikiloeng, u ka kopanya recipe ena ka shrimp e halikiloeng kapa saalmon ho e-na le hoo.

Vegetarian? Kenya sebaka sa khoho ka tofu steaks kapa li-mushroom tsa portobello .

Seo U tla se Hloka

Kamoo U ka e Etsang

  1. Lokisetsa Tahini ho apara limela: Ho motlakase oa lijo, khase ea konofolo e koala ka makhetlo a 'maloa ho fihlela ho fokotseha. Eketsa lero la lemone, tahini, makhasi a parsley, metsi le oli ea mohloaare. Pula ho fihlela e boreleli. Nako le letsoai le pepere ho latsoa. Beha ka thōko.
  2. Hlatsoa le ho tlosa liphello tse thata tsa zucchini ka 'ngoe. Ka sesebelisoa sa kichine e lekanang le ho feta, fofa ka nako e le 'ngoe ho e-na le li-spodhetti tse nang le li-noodle. Ha u na moea o motlakase? Sebelisa peele ea julienne, peeler ea meroho, kapa thipa e bohale ho e-na le hoo.
  1. Beha li-noodle tsa libaka ka sekotlolo se seholo. Tšela halofo ea ho apara le ho lahlela ho apara. Eketsa ho apara hape, ha ho hlokahala. Lumella metsotso e 10-15 ho fokotsa li-noodle.
  2. E-ja lijo tse se nang letho, tse se nang letlalo tse kang khase ea khase, motlakase oa motlakase George Foreman, kapa lebenkele la tšebeliso ea lichelete-o ile oa reka lihlopha tsohle tsa tlhaho tsa khoho tsa gluten tse sa tloaelehang.
  3. Arola li-noodle tse apereng li-zucchini le li-sliced ​​tamati ea cherry likotlolo tse peli. Lihlahisoa tsa sebaka sa khoho e halikiloeng holimo. Ho khabisa le Feta ho fokotseha, haeba ho lakatsoa, ​​le ho feta ho apara liaparo tsa Tahini Lemon le chopped parsley.

Khopotso: Kamehla etsa bonnete ba hore mosebetsi oa hau o sebetsa, lisebelisoa, lipane le lithulusi ha li na gluten. Kamehla bala lihlahisoa tsa sehlahisoa ho netefatsa hore sehlahisoa ke mahala. Bahlahisi ba ka fetola tlhahiso ea lihlahisoa ntle le tsebiso. Ha u belaela, u se ke ua reka kapa ua sebelisa sehlahisoa pele u kopana le moetsi ho tiisa hore sehlahisoa ha se na gluten.

Tataiso ea Lijo (ka nako e 'ngoe)
Li-calories 977
Total Fat 69 g
Fat Satated 17 g
Fat Unsaturated 36 g
Cholesterol 225 mg
Sodium 364 mg
Li-carbohydrate 14 g
Fiber Fiber 5 g
Liprotheine 74 g
(Boitsebiso bo nang le phepo ea lipepe tsa rona bo baloa ho sebelisoa mohloli oa lisebelisuoa 'me ho lokela ho nkoa e le tekanyetso. Liphello tsa batho ka bomong li ka fapana.)