Sejo sena sa lejoe la litholoana sa lejoe ke tsela e ntle ea ho thabela liapole tse hloekileng.
Sebeletsa lero lena le mongobo oa lepa le nang le sauce e kenyelletsoeng, kapa sopho e entsoeng ka caramel kapa butterscotch sauce.
Kapa u sebelise lero le futhumetseng la lejoe la apole ka vanilla ea tranelate kapa e pholileng ea tranelate e boima. Ke ne ke sebelisa tsoekere e nang le halofo e sootho ka kaka e tšoantšetso.
Seo U tla se Hloka
- Likotlolo tse peli tsa 1/2
- phofo e nang le morero ka ho feletseng (li-ounces tse 11)
- 2 di-teaspoon tse bakang soda le ho e
- 1 1/2 diaspone tsa sinamone
- 1/2 teaspoon letsoai
- 1 kopi ea botoro (mocheso oa kamore)
- Likopi tse 2 tsoekere *
- Mahe a maholo a maholo
- 1 1/2 diaspuni vanilla
- Likotlolo tse 2 ho ea ho tse tharo liapole (tse khaotsoeng kapa tse khabisitsoeng)
- 1 senoelo sa walnuts (se qhibilihantsoeng)
- Letsoai la Butterscotch (le khethollang)
- 4 tablespoons botoro
- 1 kopi e khanyang tsoekere e tsoekere
- 1/4 senoelo le 1/3 senoelo
- tranelate e boima (e arotsoe)
- 1/2 teaspoon vanilla extract (kapa vanilla bean paste)
Kamoo U ka e Etsang
Hala sekepe ho 350 F (180 C / Khase 4). Ho tlosa le ho hlahisa pene ea ho baka e 9-ka-13-ka-2-inch.
Ka sekotlolo, kopanya phofo, soda le soda, sinamone le letsoai. Khothalletsa ho kopanya lijoana hantle; beha ka thōko.
Ka har'a sekotlolo se seholo sa ho kopanya se nang le motsoako oa motlakase, hlabula kopi e le 'ngoe ea botoro le tsoekere e nang le granulated ho fihlela leseli le fluffy. Eketsa mahe, ka nako e 'ngoe, o otla hantle ka mor'a hore e mong le e mong a kenye. Hlohlelletsa likhabapo tse 1 1/2 tsa vanilla.
Hlahisa motsoako oa phofo ka batter ho fihlela o kopantsoe hantle.
Hlohlelletsa liapole tse khethiloeng le li-walnuts. Batter e tla ba e teteaneng.
Abela batter ea kaka ka paneng e lokisitsoeng ea ho baka.
Boha ka metsotso e 40 ho ea ho e 45, kapa ho fihlela khekhe e le sootho, 'me paki e entsoeng ka lepolanka kapa kaka e entsoeng ka hare e tsoa e hloekile.
Bonyane bonyane metsotso e 30 pele u sebeletsa.
Sebeletsa ka sauce ea buttercotch (ka tlase) kapa sauce e rekiloeng ea lijo tse nang le lijo tse nang le lijo tse ling. Keke e monate hape ka tranelate e shapuoa kapa ho shapuoa, kapa ho e futhumatsa ka ice cream.
Letsoai la Butterscotch
Ka sekotlolo se ka tlase-tlaase kapa sa pan ka mocheso o tlase, kopanya botoro, tsoekere e sootho le 1/4 senoelo sa tranelate e boima. Cook susumetsang maikutlo, ho fihlela boreleli le chesang.
Eketsa mocheso ho fihlela bohareng. Ha mongobo o qala ho bososela ka ho phatloha hohle, beha timer metsotso e meraro 'me u tsoele pele u pheha ntle le ho sisinya.
Tlosa moriana ho tloha mochesong 'me u tsose ka senoelo se setseng sa 1/3 sa cream e boima, u hlokomele hore u se ke ua senya mahlakoreng kapa tlase ea pan. E tšela ka sekotlolo se seng kapa nkho ea canning ebe u tsosa ka vanilla.
Ema ema ho fihlela o pholile. Leqhoa le tla phalla ha le ntse le phutholoha.
Recipe e etsa likarolo tse 1 1/4 tsa sauce ea butterscotch.
Sauce e sa sebelisoang ka refrigerate ka sekotlolo se koahetsoeng ho fihlela libeke tse peli.
E futhumatsa mongobo ka sekoahelo ka mocheso o tlaase kapa ka microwave ka matla a 50%.
* Ke ne ke sebelisa kopi e le 'ngoe ea tsoekere e sootho le kopi e le' ngoe ea tsoekere e nang le granulated ka kaka.
U ka 'na ua U rata
Cake e Ncha ea Apple e nang le Sugar e Brown
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 462 |
| Total Fat | 25 g |
| Fat Satated | 12 g |
| Fat Unsaturated | 7 g |
| Cholesterol | 100 mg |
| Sodium | 462 mg |
| Li-carbohydrate | 57 g |
| Fiber Fiber | 3 g |
| Liprotheine | 5 g |