Khoho ea chicken ke e ntle ho feta nama ea likhomo kapa ea nama ea nama ea kolobe, 'me ka meroho e mengata le linaoa, e phela hantle. Kakaretso ena e etsa hore khōlo e khōlō ea khōhō e be e phethehileng bakeng sa mokete oa letsatsi la papali kapa ho hlahisa lihlahisoa. Leftover lehlabula le ka ba leqhoa, hape! Tšoaea feela ka lisebelisoa tsa mofuthu o se nang metsi, e leng lebitso, ebe u li qeta ka likhoeli tse 6.
Ho kopanya likhoho tsa khōhō le matsoele a likhoho ho etsa hore khoho ena e be e monate haholoanyane. Sebelisa linaoa tse tšoeu ka teng. Likotlolo tse kholo tsa linaoa kapa linaoa tsa metsing ke khetho e ntle.
Holimo ka lero ka tranelate ea hau e bolila le cilantro kapa eiee e tala kapa holimo ka eona e nang le chisi e itseng ea shredded. Sebeletsa khoho ena e e-na le lijo-thollo tse ncha tse jeoang kapa li-roll.
Seo U tla se Hloka
- 6 li-thighs tse se nang bonono (khaola likotoana tsa loma)
- Likarolo tse 3 ho isa ho tse 4 tsa lesoba (khaola likotoana tsa loma)
- 2 tablespoons oli ea mohloaare
- 2 cloves konofolo (minced)
- 1 eiee e khōlō (e khethiloeng ka majoe)
- 1 pepere e khubelu ea bell (e qhibililoe)
- 4 li-ounces li thibela linaoa tse kholo tsa leboea (kapa li-linaoa tsa metsi);
- 3 14.5-ounces ha a na litamati (diced, undrained)
- 1 tomatillo salsa ea 16-ounces
- Li-ounces tse 2 ha li tšela pepere e tala (tse khethiloeng le tse bonolo)
- Lipoli tse 2 ho isa ho tse 4 pelepele tsa jalapeno (ho tloloa)
- Litepe tse 1 tsa koro ea lijo-thollo (ka makotikoting kapa ka serame)
- 2 di-teaspoon e phofo
- 1 teaspoon komine (fatše)
- 1 teaspoon e nyenyane e omisitsoeng lekhasi oregano
- 1 teaspoon letsoai (kapa ho latsoa)
- 1/4 teaspoon pepere e ntšo (fatše)
- Ho ikhethela: tranelate e bolila
- Ho ikhethela: cilantro e entsoeng ka holimo
- Ho ikhethela: monterey jack kapa cheddar chisi (shredded)
Kamoo U ka e Etsang
Kopong e khōlō ea Dache, tlohela likotoana tsa oli ka mohloaare oa oli ea mohloaare ka mocheso o mofuthu ho fihlela o le mosesaane.
Kenya onion 'me u tsoele pele u pheha, u hlohlelletsa, ho fihlela onion e lokisoa.
Kenya konofolo le tšepe pepere 'me u tsoele pele u pheha metsotso e 2.
Eketsa linaoa, tamati e entsoeng ka letsoai, salsa, pelepele ea chilepele, pelepele tsa jalapeno, poone, phofo ea letsopa, komine, oregano, letsoai le pepere. Tlisa ho pheha. Fokotsa mocheso ho tlase, koahela, 'me u tsoele pele u pheha hora e le' ngoe.
Sebeletsa ka tranelate e bolila, cilantro le chisi e shredded, kamoo ho ratang kateng.
U ka 'na ua U rata
Hearty Slow Cooker Chicken Chili