Fondue, e tloaelehileng United States lilemong tsa bo-60 le lilemong tsa bo-1970, e 'nile ea thabela ho khutlela morao,' me ka mabaka a utloahalang. Ke tsela e monate le e monate ea ho tlisa metsoalle le ba lelapa hammoho. Funue e ka ba e monate kapa e monate. Lintho tse tloaelehileng ka ho fetisisa li entsoe ka chisi kapa tsokolate. Mefuta e tloaelehileng ea meru ea Swiss e atisa ho ba le Gruyere, veine le likiki tsa li-kirsch.
Phetolelo ena e na le chisi ea cheddar, li-seasoning le biri e 'ngoe. Bakeng sa biri, e-ba le khanya e le 'ngoe holim'a lihlopha' me u se ke ua ba bohale haholo. Seison sa Belgium kapa mokotla oa Jeremane ke tse peli tse ntle. Kapa u sebelise biri e tloaelehileng ea Amerika, e kang Allagash White kapa Namaste ea Dogfish. Qoba joala e bohloko kapa e tsitsitseng; e ka senya tatso ea mellow cheese.
Bakeng sa dippers, ho na le menyetla e mengata. Reka kapa u etse bohobe bo tloaelehileng ba mokhoa oa setsebi , sa ciabatta, sourdough, kapa bohobe bo feteletseng ba French ebe u bo tšela ka likotoana. Kapa sebeletsa serope ka li-chunks tsa pretzels tse bonolo . Li-mushroom tse ling tse hloekileng, li-broccoli kapa li-cauliflower florets (li fokola kapa li le tala), lipepa tsa pepere, lipalesa tse entsoeng ka mahlakuli, tamati ea cherry, lihoete le lihobe tse halikiloeng kapa tse halikiloeng ke limela tse ling tsa meroho. Bakeng sa nama, nahana ka li-cubes tsa ham e phehiloeng, nama e phehiloeng, sose e tsuba, kapa Turkey.
Seo U tla se Hloka
- 1 clove garlic
- 1 lik'hilograma tse bohale cheddar chisi (shredded)
- 1 tablespoon phofo e nang le morero
- 1 1/2 diaspone fatše mosetareta phofo
- Etsa pepere ea cayenne (kapa eketsa letlalo la boea bo chesang ho motsoako o qhibilihisitsoeng)
- 3/4 senoelo sa biri
- Masiana a 2 a supang Worcestershire
Kamoo U ka e Etsang
- Peel konofolo clove mme u khaole ka halofo. Tlosa mahlakoreng a phunyeletsoeng ka holim'a metsi a mollo.
- Ka sekotlolo, kopanya chisi ea cheddar, phofo, cayenne ea mosetareta le fatše; kopanya ho kopanya ka botlalo.
- Pitsa ea mollo, kopanya leese le Worcestershire sauce.
- Beha mocheso ka 375 F le mocheso ho fihlela o phatloha.
- Butle-butle eketsa motsoako oa chisi ha u ntse u hlohlelletsa kamehla. Pheha ho fihlela cheese e qhibilihile 'me motsoako o boreleli ebile o sa hlajoe hantle, o susumetsang kamehla.
- Fokotsa mocheso ho fihlela ho 200 F ho futhumala ho sebeletsa.
Reka Cuisinart Electric Fondue ho tloha Amazon
Li-Fondue Cooking Tips
- Etsa bonnete ba hore meroho e hlatsuoa ebe e omisoa ka ho feletseng. Haeba li le metsi, motsoako oa cheese o ke ke oa khomarela.
- Fana ka lipoleiti tse nyane le li-napkins bakeng sa baeti.
- Boloka khaba e slotted e le e loketseng bakeng sa litsamaiso tseo tsa lijo tse qetellang li oela molong oa fondue.
- Haeba motsoako oa cheese o ba omeletseng, hlakola ka lebese kapa tranelate ho e tšesaane.
- Etsa bonnete ba hore u na le lifereko bakeng sa baeti bohle ba hau. Kapa sebelisa bamboo skewers e telele.
- Haeba u se na motsoako oa motlakase, futhumatsa motsoako ka sekotlolo ho feta mofuthu o mocheso ho stovetop ho fihlela o qhibiliha ebile o boreleli. E tšela ka pitseng e koahetsoeng ebe oe fetisetsa mocheso o tlase kapa boemo bo mofuthu bakeng sa ho sebeletsa.
- Khaola bohobe ka li-cubes hoo e ka bang metsotso e 30 hora pele esale e tla ba le nako ea ho omisa hanyenyane.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 210 |
| Total Fat | 14 g |
| Fat Satated | 7 g |
| Fat Unsaturated | 4 g |
| Cholesterol | 37 mg |
| Sodium | 383 mg |
| Li-carbohydrate | 11 g |
| Fiber Fiber | 1 g |
| Liprotheine | 10 g |