Picada ke moetlo o babatsehang oa Argentina oa ho sebeletsa sefahleho sa lijo tse entsoeng ka letsoho tse hlophisitsoeng hantle bakeng sa motho e mong le e mong ea ka arolelanang. Ke khopolo ea boikhohomoso bakeng sa ho ithabisa-batho feela ba "khethang" lijong (lebitso picada le tsoa lentsoeng la Sepanishe picar ) ha ba ntse ba thabela veine kapa joala le botsoalle. Picada e ka ba monateli, haholo-holo pele ho e-ja (lijo tse tsoang ho grill) kapa joaloka lijo tsa mantsiboeeng tsa mantsiboeeng / mantsiboea har'a metsoalle.
Picadas e ka kenyelletsa ntho leha e le efe eo ue ratang (e-ba pōpo!) Empa mefuta e tloaelehileng ka ho fetisisa e bolokiloe lijo, li-cheeses, lifate tsa mohloaare, meroho e meng e khethiloeng , li-fries tsa French, lilae tsa bohobe le likhahane.Seo U tla se Hloka
- (Tsena ke litlhahiso feela ...)
- Hlatsoa lijo tse hlahisang lijo, tse kang ho tsuba Turkey le ham
- Hard Salami
- Pepperoni
- Sokisi ea sopho e monate
- Li-cubes tsa chisi - cheddar, monterey jack, chisi ea sehoai
- Mehloaare e Tala le e Meholo
- Likhae tsa pizza, li kene ka likotoana tsa loma
- Ho omelette, khaola likotoana tsa loma (
- Spanish Omelet Recipe - Tortilla Espanola )
- Mekhabiso
- Liammonde tse tsubang
- Litholoana Tse omisitsoeng
- Letard Mustard
- Sauce ea Chimichurri
- Lisebelisoa tsa
- Bohobe ba French
Kamoo U ka e Etsang
- Lokisetsa lijo le lijoe ka mokhoa o khabisitsoeng holim'a lebenyane.
- Sebeletsa bohobe le linate ka likotlolo tse nyenyane ka lehlakoreng le leng, 'me u fane ka li-toptpicks kapa lifereko le lipoleiti tse nyenyane ho baeti.