Li-meatball tsena li bonolo ho li etsa, 'me li latsoa haholo! Li-pickle tse monate le lero la monate li ba fa tatso e ikhethang, e monate le e bolila. Li-meatball tse tšoantšetso li na le bohobe bo entsoeng ka maiketsetso le li-pickle tsa botoro. li ne li phehiloe ka sesebelisoa se liehang, empa se ne se ka pheha habonolo ka mocheso o tlase setulong sa stovetop.
Sebeletsa liphoofolo tsa liphoofolo hantle ho tloha ho mohobi ea liehang ho ba monate. Fana ka baeti ka lipoleiti tse nyenyane, li-toothpicks le napkins. Tsena li ntle haholo bakeng sa liketsahalo kapa mehla ea letsatsi. Kapa nka mohobi ea liehang ho ea ketsahalong e nyenyane.
Haeba o le khutšoanyane ka nako, ikutloe u lokolohile ho sebelisa meatballs e ntle ea serame sebakeng sena. Haeba u sebelisa serame, pheha ka lihora tse ka bang 3 ho isa ho tse 4 ka LOW kapa ka lihora tse ka bang 2 ho HIGH.
Ho fa mmala o mong le o mong oa sejana, eketsa tse ling tse tšesaane tse tala le tse khubelu tse hlahisoang ka harepa le eiee ho ea phehang lijo hammoho le meatballs le sauce.
Bona hape
Likokoana-hloko tse monate le tse monate
Mofuthu oa 4 oa Sejo sa Motsoako Meatballs
Seo U tla se Hloka
- Ho na le li-cinks tse 20 tse nang le phaena
- 1 tablespoon cornstarch
- 1/4 senoelo sa ketchup
- 3 tablespoons soy sauce
- 3 tablespoons bonolo tsoekere e tsoekere, tletse
- 1/4 senoelo se tšetsoeng li-pickles tse nang le litepisi tse 2 tsa lero
- Meatballs
- 1 lik'hilograma tse lik'hilograma tse nang le bohobe, bonyane 85%
- 1/4 senoelo
- bohobe bo omileng bo omileng crumbs, e hlakileng
- 2 cloves konofolo, khabeloa minced
- 1 teaspoon e kholo
- letsoai la kosher
- 1/4 teaspoon pepere e ncha e mongobo
- 1 e kholo
- lehe, le otloa hanyenyane
- 1/4 senoelo sa lebese
Kamoo U ka e Etsang
- Beha sieve ea mahareng holim'a sekotlolo. Tlosa metsi ho tloha phaenapong chunks ka sekotlolo. Beha likarana tsa linana ka ntle ho nako.
- Hlohlelletsa cornstarch ho na le phaenepole metsi ho fihlela le boreleli. Eketsa ketchup, spaghetti ea soya, tsoekere e sootho e sootho, le li-pickles tse nang le lero. Khothalletsa hore u kopane ebe u eketsa phaenapole chunks. Koahela le refrigerate.
- Hlalosa kolobe ho 350 F.
- Kopanya nama ea nama ea likhomo le likotlolo tsa bohobe, konofolo ea minced, letsoai, pepere, lehe le lebese. Kopanya hantle.
- Etsa motsoako ka li-meatball tse ka bang mashome a mabeli ho isa ho a mane.
- Lokisetsa li-meatball pampiring e entsoeng ka majoe a rimmed. Bake ka metsotso e ka bang 25 ho isa ho e 30.
- Fetisetsa li-meatball ho moapehi ea liehang. Tšela motsoako oa mongobo o khathollang holim'a nama ea nama.
- Koahela 'me u phehe ka nako e telele bakeng sa lihora tse 2 ho isa ho tse 3, kapa ho fihlela ho chesa le ho phatloha.
- E etsa li-meatball tse ka bang 2 ho isa ho tse 3, ho itšetlehile ka boholo.
Litlhahiso tsa Lipapali tsa Meatballs
- Sebelisa sekotloloana kapa khaba e nyenyane ho boloka seaparo sa nama sa li-meatball ka boholo, kapa u li behe ha u ntse u li bōpa. Botle bo boholo bo boholo ba lik'hilograma tse 1 kapa bophara bo fokolang, bo ka bang boima ba lik'hilograma tse 3 ho isa ho tse 4 ho ea boima ba 'mele.
- Tsela e 'ngoe ea ho etsa seaparo sa nama ea liphoofolo ke ho kopanya motsoako oa nama ka khalase e kholo holim'a pampiri ea boka. E-ba le litekanyetso tsa liphoofolo ka libakeng tse tobileng ebe o etsa hore libalase li be li-meatball.