Li-meatball tse monate le tse bolila li bonolo haholo ho itokisetsa le ho pheha ka moriana o bonolo oa mokhoa oa Asia le manana-pelo.
Li-meatball tsena li etsa monate o motle kapa li li sebeletsa e le sejana se seholo se nang le raese e chesang e phehiloeng kapa li-noodle tsa mokhoa oa Asia le salate ea motheo .
Seo U tla se Hloka
- Khomo ea likhomo e le 1 (bonyane 85%)
- 1
- lehe (le otloa ka hanyane )
- 1/4 teaspoon letsoai
- 1/4 pepere ea pepere
- 2 di-teaspoon soy sauce (sodium e tlase) kapa tamari e tlaase ea sodium
- 2 tablespoons e ntle bohobe crumbs kapa corn cornke crumbs
- 2 tablespoons onion (grated kapa khabeloa minced)
- 1 tablespoon ho pheha oli
- Bakeng sa Sauce:
- 3 tablespoons asene
- 3 tablespoons cornstarch
- 1/2 senoelo tsoekere
- 1 tablespoon soy sauce (sodium e tlase) kapa tamari e tlaase ea sodium
- 1 e kholo monate bello pepere (khaola likotoana tse 1-inch)
- Likopi tse 4 tse chesang tse phehiloeng
Kamoo U ka e Etsang
- Ka sekotlolo se seholo, kopanya mohoho oa nama oa khomo le lehe le otlolohileng, 1 tablespoon cornstarch, letsoai le pepere, likhabapo tse 2 tsa moriana oa soy, li- crumbs le bo-minced onion. Etsa ka hare ho 1 1/2 li-meatballs.
- Ka skillet e khōlō holim'a mocheso o mofuthu, li-meatball tse nyenyane tse sootho ka oli ea meroho. Thala hantle. Haeba u rata, u ka boela ua pheha nama ea meatball ka pane e entsoeng ka foilmed baking baking e nang le mafura a 350 F bakeng sa metsotso e ka bang 15 ho isa ho e 20.
- Fetisetsa li-meatball tse sootho ho lieha ho pheha.
- Ka sekotlolo se senyenyane, kopanya asene, cornstarch, tsoekere, 1 tablespoon soy sauce le pepere ea tšepe; tsosa ho kopanya. Tšela li-meatball.
- Koahela 'me u phehe ka tlaase ho lihora tse 5 ho isa ho tse 7.
- Nakong ea ho pheha metsotso e 30 ea ho qetela, tsosa ka phaenapole ka lero. Haeba ho hlokeha lero le pholileng, kopana le cornstarch e eketsehileng ka metsi a batang a batang 'me u eketsa, e tsosang, ho fihlela e teteaneng.
- Sebeletsa li-meatball tsena tse monate le tse bolila ka raese e chesitsoeng e chesang kapa li-noodle.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 1155 |
| Total Fat | 19 g |
| Fat Satated | 6 g |
| Fat Unsaturated | 8 g |
| Cholesterol | 153 mg |
| Sodium | 544 mg |
| Li-carbohydrate | 190 g |
| Fiber Fiber | 5 g |
| Liprotheine | 49 g |