Nonyana e bonolo e halikiloeng e etsa lijo tse monate kapa tse monate. Li-shrimp li bonolo ho li lokisetsa ka batter ea mahe ea motheo le motsoako oa phofo le li-crumbs tsa bohobe kapa bohobe. Ena ke e 'ngoe ea litsela tse ngata tse ntle tsa ho pheha shrimp .
Leka recipe ena e monate ea fried shrimp. Li-shrimp li etsa monate o motle kapa li li sebeletsa e le karolo ea lijo tse nang le fries, coleslaw , le sauce ea tartar kapa remoulade .
Seo U tla se Hloka
- 1 1/2 lik'hilograma tse pakeng tsa li-shrimp tse kholo
- Likopi tse 2 lebese
- 1 e kholo
- lehe, le otloa
- 1 kopi ea phofo
- 1 senoelo sa lijo-thollo (kapa se setle, bohobe bo omileng crumbs)
- 1 1/2 teaspoon e bakang phofo
- Dash letsoai
- Tlama pepere e ncha e mongobo
Kamoo U ka e Etsang
- Etsa li-shrimp, u siee mehatla ebe u li beha ka colander. Ka thipa e nyane, etsa thiba e sa tebang ka morao ea li-shrimp; ho hula leseli le lefifi kapa ho le hlakola ka ntlha ea thipa. Hlatsoa li-shrimp tlas'a metsi a batang a batang. Pat e omeletseng ka lithaole tsa pampiri.
- E-ba le oli e ngata ea meroho e ka bang 3 ka sekoteng se tebileng, se boima kapa sefate se tebileng. Hlahisa oli ho 360 F.
- Ho boloka lihlahla tse halikiloeng li futhumala ha u ntse u hlahisa li-batches tse latelang, chesa sekepe ho ea ho 200 F.
- Beha rack ka pane ea ho baka. Beha ka thōko.
- E-ba le lithaole tsa pampiri tse loketseng ho tlosa shrimp.
- Ka sekotlolo se sephara, whisk lebese le lehe ho fihlela le kopane hantle. Beha li-shrimp ka har'a lebese le motsoako oa mahe 'me u emelle metsotso e 3 ho ea ho e 4.
- Kopanya phofo, poone le phofo ea ho baka ka sekotlolo se seng; kopanya hantle. Susumelletsa 1/2 teaspoon ea letsoai le letlapa la pepere e ntšo e ncha.
- Koahela shrimp ka phofo le motsoako oa poone ho apara ka ho feletseng. Tlosa ho feta.
- Pheha li-shrimp ka lihlopha tse nyenyane oli e chesang ho fihlela e le putsoa ea khauta, metsotso e ka bang 2 ho isa ho e 3.
- Hlatsoa lithaole tsa pampiri ebe u fallela kahare ho pampiri ea ho baka. Beha pan ka ontong ho ba boloka ba futhumetse ha u ntse u chesa li-shrimp tse setseng.
- Fafatsa fried ka letsoai le pepere e ncha e mongobo, ho latsoa.
Litlhahiso le Phapang
- Kenya sebaka sa 1/4 ho 1/2 senoelo sa lebese ka mohoete o chesang, joalo ka Frank kapa Texas Pete.
- Tsela ea ho Thawtsa Shrimp e Nonneng - Beha li-shrimp ka sekotlolo se seholo 'me u qhibilihe bosiu ka sehatsetsing, kapa u li behe sekotlolo sa metsi a batang metsotso e ka bang 10 ho ea ho e 15. Boloka metsi a mangata a batang a matha ka sekotlolo, kahoo metsi a sekotlolo a lula a bata empa ha a na mariha.
- Kenya sebaka kaofela kapa karolo ea poone ka bohobe bo omileng bo nang le crumbs kapa panko crumbs.
- Nako phofo e kopane le teaspoon e 1 ea Secreole kapa Cajun seasoning, motsoako o letsoai o nang le letsoai, kapa Old Bay. Tlohela letsoai ntle le ha ho be le nako ea letsoai.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 370 |
| Total Fat | 11 g |
| Fat Satated | 4 g |
| Fat Unsaturated | 4 g |
| Cholesterol | 386 mg |
| Sodium | 1,207 mg |
| Li-carbohydrate | 29 g |
| Fiber Fiber | 2 g |
| Liprotheine | 38 g |