Ho etsa risepe e kopeloang mosetareta oa Dijon haholoanyane, o leka ho iketsetsa hau! Mokhuta oa Dijon o entsoe ka mahe a linotši, veine e tšoeu, konofolo le dashes ea sauce ea Tabasco. Lumella tsena lijoana li kopane ka setsing ka matsatsi a 'maloa,' me u tla ba le motsoako o entsoeng ka maiketsetso o phallang ka tatso!
Seo U tla se Hloka
- 2 tablespoons mahe a linotši (kapa ho latsoa)
- Likopi tse 2 tse tšoeu veine (e omileng)
- 1 kopi e onion (e khaotsoe)
- 2 cloves konofolo (minced)
- 4 masunta a omileng a omisitsoeng (senoelo se ka bang1)
- 1 tablespoons oli ea limela
- 2 di-teaspoon letsoai
- Ho ikhethela: 4 e senya
- Tabasco sauce
Kamoo U ka e Etsang
- Kopanya mahe a linotsi, veine, onion le konofolo. Mocheso ho pheha. Mocheso o tlaase le metsotso e 5.
- Tšela motsoako ka sekotlolo mme o pholile. Qoba motsoako oa veine ka mosetareta o omeletseng ka mokotlaneng o monyenyane, o phunyeletse ho fihlela o boreleli haholo. Eketsa lisebelisoa tse setseng. Heat butle, susumetsang kamehla ho motsoako thickens. Pholile.
- Tšela setsing se seng sa tšepe 'me u koahetse. refrigerate bonyane matsatsi a 2 ho kopanya flavors
Dijon tse eketsehileng tsa Recipes
Khoho ea likoloi e nang le mosetareta oa Dijon
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 33 |
| Total Fat | 1 g |
| Fat Satated | 0 g |
| Fat Unsaturated | 0 g |
| Cholesterol | 0 mg |
| Sodium | 235 mg |
| Li-carbohydrate | 4 g |
| Fiber Fiber | 0 g |
| Liprotheine | 1 g |