Recipe ea Mofutso oa Pie ea Gluten

Lejoe la molisa kapa phae ea matlo? Ho ea ka li-pundits tsa lijo tsa Brithani, haeba u sebelisa konyana ho etsa risepe ena, e bitsoa pie ea molisa . Haeba o sebelisa nama ea nama ea likhomo, joale e bitsoa pie ea cottage.

Eng kapa eng eo u e eketsang le eng kapa eng eo ue bitsang, mokhoa ona o ts'oanetse ho qhibiliha ha o na le gluten 'me o fella ka pie e monate ke khothatso e phethehileng bosiung ba mariha.

Haeba u ke ke ua fumana sauce ea Worcestershire e se nang gluten, e tlohele ho risepe hobane li-sauces tse ling tsa Worcestershire li entsoe ka asene e nang le malt e nang le gluten.

Seo U tla se Hloka

Kamoo U ka e Etsang

Etsa ho Tlatsa

  1. Fry Bacon ho fihlela e monate. Tlosa 'me u ope. Beha ka thōko.
  2. Eketsa nama ea mobu, eieee, celery, le rantipole ho pan le bacon mafura. Fry ka sekhahla-mocheso o phahameng ho fihlela nama e soeufala.
  3. Kenya li-mushroom le lierekisi tse nang le serame ebe u pheha metsotso e ka bang 3.
  4. Eketsa phofo ea raese e monate oa gluten e le motenya 'me u hlohlelletse ho kopanya.
  5. Khothalletsa hore u be le sethopo sa langa le le lej, sauce e se nang gluten ea Worcestershire, setho sa nama ea khomo, thyme, parsley le rosemary e khethollang. Pheha ho fihlela motsoako o le omeletseng 'me meroho eohle e bonolo. Tlosa mocheso 'me u behe ka thōko.

Etsa hore litapole tsa mashed li theohe

  1. Hape ho chesoa ho 375 F.
  2. Tlatsa sekoahelo se seholo sa hoo e ka bang halofo e tletseng metsi. Kenya 1 teaspoon letsoai 'me u tlise pheha.
  3. Litapole tsa peel le kotara. Ka kakaretso eketsa metsi a belang, fokotsa mocheso ho isa bohareng, 'me u mamele ho fihlela litapole li le bonolo. Drain ka ho feletseng.
  4. Sebelisa ricer kapa masher. Eketsa botoro le lebese 'me u kopanye ho fihlela o boreleli.
  5. Hlohlelletsa cheesse e chesitsoeng ea cheddar le li- chives tse khethiloeng. Letsoai le pepere ho latsoa.
  6. Sopho ea nama le meroho ea limela e le sejana se le seng sa 1/2-quart baking.
  7. Abela litapole tse mashed ka holim'a nama. Sebelisa spatula ho boreleli le fereko ho etsa mohlala litapole haeba u rata.
  8. Boha ka koloi e futhumetseng ka metsotso e ka bang 30 kapa ho fihlela litapole li sootho. Sebeletsa chesang.

Tlhokomeliso: Qoba tšilafalo ea li-gluten ka kichineng! Etsa bonnete ba hore mosebetsi oa hau o oela, lisebelisoa, lipane le lisebelisoa ha li na gluten. Bala kamehla mabitso a sehlahisoa. Bahlahisi ba ka fetola tlhahiso ea lihlahisoa ntle le tsebiso. Ha u belaela, u se ke ua reka kapa ua sebelisa sehlahisoa pele u kopana le moetsi ho tiisa hore sehlahisoa ha se na gluten.

Pie ea Sefate sa Molisa

Morao koana, lipilisi tsa pie tsa molisa li ne li entsoe ka lijo tse setseng joaloka konyana e halikiloeng, nama ea nama ea likhomo. Meroho e mecha le litlama li ne li kenyelletsoa hammoho le phofo e nyenyane ea phofo le moro 'me li na le litapole tse ncha tse hlabosang. Kajeno, ho na le liphetolelo tse likete.

Tataiso ea Lijo (ka nako e 'ngoe)
Li-calories 490
Total Fat 25 g
Fat Satated 12 g
Fat Unsaturated 9 g
Cholesterol 101 mg
Sodium 432 mg
Li-carbohydrate 37 g
Fiber Fiber 6 g
Liprotheine 29 g
(Boitsebiso bo nang le phepo ea lipepe tsa rona bo baloa ho sebelisoa mohloli oa lisebelisuoa 'me ho lokela ho nkoa e le tekanyetso. Liphello tsa batho ka bomong li ka fapana.)