Li-Muffin ke ntho e ratoang haholo ea lihobe Amerika Boroa, le hoja e se lijo tsa setala sa Selatine. Li-muffin tsena tse nang le takatso e matla li na le ts'oaetso ea tart passion litholoana tse monate hammoho le phaenepo e monate e kenngoa ka batter. Li koahetsoe ka mokokotlo o entsoeng ka linate tsa Brazil , li-oats, le tsoekere e sootho, 'me li khabisitsoe ka takatso ea tholoana ea takatso.
Seo U tla se Hloka
- 1/2 senoelo sa botoro, o nolofalitsoe
- 1 senoelo sa tsoekere
- 1 senoelo sa yogurt sa unsweetened, mocheso oa mohatsela
- Mahe a 2, mocheso oa mohatsela
- Kopi e le 'ngoe e nang le phaene e entsoeng ka phaenapole (kapa e' ngoe e nang le phaenepa e nang le kankere, e tšolotsoeng le e khethiloeng hantle)
- Mokeli oa 1 lime
- 4 takatso ea litholoana (bakeng sa hoo e ka bang 3/4 senoelo takatso e matla litholoana), kapa 3/4 senoelo serame takatso ea litholoana morara
- Likotlolo tse 3 tsa phofo
- Supuni e 1 ea phofo
- 2 di-teaspoon letsoai
- 1 vanilla ea teaspoon
- 1/2 senoelo leseli le tsoekere e tsoekere
- 1/4 senoelo se seng sa oli
- 1/4 senoelo se hahiloe hantle, se hojoa, limela tsa Brazil
- 3 tablespoons botoro. hanyenyane
- Likopi tse 2 tsa tsoekere ea confectioner, e hloekisitsoeng
- 2 tablespoons botoro, melted le ho qhibiliha
- 4-5 tablespoons passionfruit pulp
- 1/2 teaspoon vanilla
- Letsoai la letsoai
Kamoo U ka e Etsang
- Preheat oven ho 425 likhato.
- Khaola litakatso tsa litholoana ka halofo le masapo le lipeo ka sekotlolo se sireletsehileng sa microwave.
- Microwave takatso ea litholoana tsa morara metsotsoana e 30 ho isa ho motsotso, ho fihlela ho chesa haholo.
- Mathata a sefahleho ka sefate se setle sa mesh, se hlohlelletsang le ho hatella pepeng le peo ho tlosa makhasi. Lahla peo. Boloka litepisi tse 5 tsa lero la takatso ea litholoana bakeng sa glaze.
- Ka setso se kopanyang, tranelate botoro le tsoekere ho fihlela leseli le fluffy.
- Hlanya hammoho mahe, 3/4 senoelo sa takatso ea litholoana makhasi, lero la lalaka, vanilla le yogurt.
- Hlatsoa hammoho phofo, ho baka phofo le letsoai.
- Eketsa lisebelisoa tsa mokelikeli ho botoro / tsoekere e kopanyang, ho fapanyetsana le lisebelisoa tse omeletseng. Qetella ka lisebelisoa tse omeletseng, ho li phutha ka letsoho. Koana ka phaenapole (e ts'oetsoeng le e khaotsoeng hantle). U se ke ua feta ho kopanya.
- Mochini oa li-muffin o apara ka pampiri. Tlatsa lithapo tsa 18 tsa "muffin" tse tloaelehileng (kapa 10 jumbo) tse tharo tse tharo tsa tsela e tletseng.
- Sebaka sa linotsi tsa Brazil, li-oats le tsoekere e sootho ka sekotlolo. Kenya 3 tablespoons botoro. Kopanya botoro ho li-oats le linate ka menoana ea hau, ho fihlela u kopane hantle ebile u tletse.
- Fafatsa ka 1 tablespoon ea motsoako oa oat / linate ka holim 'a' m'affin e 'ngoe le e' ngoe.
- Tlanya li-muffin tse kahare ho li-425 tsa metsotso e 5 metsotso. Fokotsa mocheso ho fihlela lik'hilograma tse 375-400, 'me u bake metsotso e 10 hape.
- Hlahloba ho hloka thuso. Li-muffins li lokela ho khutlela hanyenyane ha li ama. Li-muffins tse kholo li ka hloka metsotso e 5 ho isa ho e 8 e eketsehileng.
- Tlosa li-muffin 'me u lumelle ho pholile ka pan ka mohaho oa metsotso e 5. Tlosa li-muffin tse tsoang pan.
- Whisk 4-5 tablespoons takatso ea lero la litholoana, botoro ea botoro, le 1 tablespoon lero la lime ka tsoekere e phofshoana. Kenya letsoai le letsoai le 1/2 teaspoon vanilla. E-ba le lero la metsi kapa metsi ha ho hlokahala, kapa eketsa tsoekere e nang le phofshoana haeba glaze e ntse e le matla (glaze e tla tiisa ha e ntse e phalla).
- Ho khantša hamonate ka holim'a li-muffins. Haeba mahlaseli a koahela haholo, leka ho tsosolosa metsotsoana e seng mekae ka microwave.