Li-eggplant Fritters

Li-fritters tsena tse bonolo li nolofalitsoe ka ho teba kapa li pheha ka lenane le lenyenyane la oli ka skillet. Semela se entsoeng ka eggplant se pentile 'me se tsoakane le phofo e nyane le lehe ho etsa hore ho be bonolo ho hloma.

Sebeletsa li-fritters tsena tse monate tsa li-eggplant ka salsa kapa sauce ea mokhoa oa Creole . Bakeng sa li-fritters tse monate, tlohela pepere mme u kenye lipoli tse seng kae tsa tsoekere ho motsoako; sebeletsa ka tsoekere e phofshoana.

Recipe e habeli habonolo kapa e habeli.

Seo U tla se Hloka

Kamoo U ka e Etsang

1. Nakong ea sekoahelo se tebileng, se boima, secheso, ka mocheso o ka etsang lilithara tse tharo tsa oli ea limela ho ea ho 370 F. *

2. Peel, selae, le pheha eggplant a a phehile salted metsi ho fihlela bonolo; hlakola ka ho feletseng 'me u pene.

3. Ho sekotlolo, otla lehe. Kenya 1 senoelo sa eggplant e phofshoa, phofo, phofo e bakang, letsoai, pepere le botoro. Kopanya ho fihlela o kopantsoe hantle.

4. Tlosa li-batter ka spoonful ka mafura a chesang le ka monokotšoai ho fihlela e le sootho ea khauta. Fry 4 ho isa ho 6 ka nako, ho itšetlehile ka boholo ba pan le palo ea oli.

U se ke ua ba tšoenya. Tlosa ka khaba e entsoeng ka tšepe ho lithaole tsa pampiri ho tlosoa.

* Fritters e ka boela ea halikiloe joaloka li-pancake. Li tšela ka har'a skillet e nang le oli e lekaneng e le hore li se ke tsa khomarela. Flip ho ea mahlakoreng ka bobeli.

Litlhahiso