Ho ja lijo tse ntle New Orleans

U se ke ua bolaea lenģosa. Kea tseba hore ho na le lireschorente tsa upscale tse seng lethathamong lena. Haeba ke ne ke kenyelletsa lireschorente tsohle tse ntle, sehlooho seo se ne se tla bitsoa "Lihlooho tse makholo tsa Lijo tsa Upscale."

Tse ling li "ntle" ho feta tse ling ka mokhoa oa ho ba le boikutlo bo botle le bokhabane, empa bohle ba holimo-leshome moo lijo li amehang teng. Ke ne ke batla ho u fa karolo ea sefapano sa Creole, sefate sa Cajun, lijo tsa khale le lireschorente, le tse nang le lijo tse ngata tsa morao-rao. Hape, tsena ke libaka tseo ke li jeleng mme ke fumana li le bohlokoa ho li hlahisa.

Bohle ba na le lijo tse monate, ba phutholohile haholo ho sepakapaka se setle, tšebeletso e ntle le botho bo ikhethang. Thabela!

• 01 ea 09

  Antoine

  Restaurant ea Antoine e ile ea thehoa ka 1840 'me ke eona ntlo ea khale ka ho fetisisa ea lijo tsa lelapa naheng eo. Mong'a ntlo ea sebetsang ka lilemo tse fetang 150 ka lelapa la Alciatore / Guste, Antoine o ile a theha New Orleans e le o mong oa metse e meholo lefats'eng bakeng sa ho ja.

  Ho phehella Ntoeng ea Lehae, Lintoa tse peli tsa Lefatše, Bopaki le ho Tepella ho Hoholo, Antoine o na le histori, ka tsela ea tšoantšetso le ka tsela ea tšoantšetso, ka mochine oa eona oa khale oa tšepe oa silevera, buka ea cookbook ea Paris ho tloha ka 1659, le matlotlo a mang.

  Matlotlo a sebele mona a maqepheng: Li-bisk Cracfish, Trout Pontchartrain, Creole Gumbo, Li-Oyster Rockefeller (li bōpiloe), Baked Alaska e khethehileng ea Baked Alaska le Café brulot - kofi e tukiloeng e chesang e tukang tafoleng ea hau ka brandy.

• 02 ea 09

  Bayona

  Ka har'a ntlo ea Kreole ea lilemo li 200, Seterekeng sa Fora, e nang le patio e ntle ea ho jela, Bayona e kopanya lisebelisoa tsa boleng bo phahameng ka ho fetisisa. U ka latsoa likarolo tsa Bochabela bo Hōle, Fora, Italy, North Africa le Mediterranean hammoho le United States.

  E thehiloe ka 1990 ke moeta-pele ea tsejoang linaheng tse ling Susan Spicer le Regina Keever, Bayona e fana ka leeto le sa tloaelehang joaloka Phula ea Duck e nang le Grill le Pepper Jelly Glaze; Crispy Croutons a Madeira Letsoai la Letsoai le Lipōli Cheese le Li-mushroom; Leoatle la Sea Sea Scallops le Mirliton Molaong oa Poone e Mesa Tostada, Avocado, Chipotle; Pan e Hōliloeng e Hōlisoa ka Butter ea Tataele e Tsupa, Meroho e Halalelang le Meroho ea Smothered; Mocha Banana Torte with Pecan Croquant; Petit Four Plate le tse ling tse ngata.

• 03 ea 09

  Bon Ton Café

  Bon Ton Café e lula moketeng oa Histori oa 1842 oa Natchez 'me ke oa Old Orlean ea khale ka ho fetisisa ea Cajun restaurant. Ba nang le lelapa la Pierce ho thehoa ha lona, ​​Bon Ton o itšetlehile ka mekhoa ea eona ea mekhoa e tloaelehileng ea lekholong la lilemo ea Cajun. Tse khotsofatsang le tse ntle, Bon Ton e fana ka basebeletsi ba botsoalle le phihlelo e sa lebaleheng ea ho jela.

  E tsejoa ka lijana tsa eona tsa tlhaho, empa hape e kenyelletsa lipapali tse kang Shrimp Remoulade Salad; Shrimp & Crab Okra Gumbo; Soplanting, Shrimp & Crab Étouffée le Parsley Buttered Rice; Lihlopha Tse Hlililoeng tsa Gulf e Ncha Fish e holimo ka Grilled Louisiana Oysters (kapa Shrimp), le steaks. Lijo tsa lijo tsa mantsiboea li fanoa ka khetho ea meroho. Li-dessert tsa Mouthwatering li kenyelletsa Bohobe Pudding le Sauce ea Whisky le Pecan Crunch Ice Cream.

• 04 ea 09

  Brennan's

  Brennan e bulehile sebakeng sa eona sa hona joale sa Royal Street ka 1956. "Bohobe ba Brennan" ke se lokelang ho baeti ba New Orleans. Tse tummeng tsa Bananas Foster le Mahe a Hussarde li ile tsa bōptjoa mona, 'me Bananas Foster, e hlophisitsoeng ka mokhoa o hlollang ka lehlakoreng la tafole ke ho ja lijo tsohle tsa eona.

  Lijo tsa lijo tsa lijo tsa motšehare ke phihlelo ea lerato ea likerese tse phatsimang tafoleng, e bontšang mabone a khase a khase ka lebaleng. Li-direpe li kenyeletsa lijo tsa leoatle tse hloekileng, lijo-thollo tsa lebese le lesea la pele-Trout Nancy, Veal Kottwitz le Tournedos Chanteclair, ho bolela ba 'maloa.

  Lintho tseo u li khethileng lihlahisoa tse 4 tsa lijo tsa mantsiboea li ka 'na tsa akarelletsa Oyster Soup Brennan, Salama ea Brennan's with Dressing Dressing, Shrimp Sardou le Cake Chocolate Suicide Cake.

• 05 ea 09

  Ntlo ea Molaoli

  Sebaka se setle sa Setereke sa Garden sa New Orleans, Setsi sa Molaoli se laola lijo tsa motšehare le mohaho o motle oa moahi oa Mohlokomeli oa Ma-Victoria, o tletseng li-turrets, li-columns le gingerbread. Setereke sa Serapa ke, ka boeona, setopo le batho ba bangata ba lelera, ba makatsoa ke mehaho e ntle ka mor'a lijo tse monate.

  Linyehelo tse kenyelletsoeng mona li kenyelletsa libōpuoa tsa Creole, tse entsoeng ke Amerika, le tse ngata tsa eona, tse kang Turtle Soup, Gumbo Yaya, Foie Gras du Monde, Crab le Caviar le Crawfish Maque Choux. Tse khethehileng tse tharo li akarelletsa sopho kapa salate, entree le dessert. Ntho e hlokahalang bakeng sa Brunch ke Lijo tse makatsang tsa Cochon De Lait. Liteko tse kang li-dessert li kenyelletsa Creole Bread Pudding Souffle & Cherry ea Mofuthu e Chesitsoeng ea Pecan.

• 06 ea 09

  GW Fins

  Sebaka sena sa French Quarter restaurant se itšetlehile ka ho ba le litlhapi tse phallelang letsatsi le leng le le leng ho tsoa ho pota lefatše lohle, hape li na le litlhapi tse ntle ka ho fetisisa tse tsoang metsing a sebakeng sa tsona nakong ea tlhōrō ea tsona. Mefuta ea letsatsi le letsatsi e khethoa ke litlhapi tse fumanehang ka ho fetisisa. Litlhapi ke tsa lerato, leha ho le joalo li phutholohile, ebile li tsebahala ka tšebeletso ea eona e babatsehang. E ile ea fuoa lihlahisoa tsa Esquire tse nkoang e le "Lijo tse Ncha tse Molemo ka ho Fetisisa tse 20 tse Ncha Amerika."

  Lijo tsa bona tse kenyelletsoeng li akarelletsa li-lobster, lehong la leoatle le nang le li-mushroom risotto, li-peppercorn swordfish le linotši tsa Louisiana tse kang Seafood Gumbo , Crispy Fried Softshell Crab le Shrimp Remoulade.

  Lejoe le sa hlokeng ho hloloheloa ke pie e le 'ngoe e nang le sekhahla sa cheddar le lero le leqhoa le lecha la vanilla.

• 07 ea 09

  Muriel's

  Mohaho ona oa li-1700 o bile le mekhoa e mengata, ho akarelletsa le ntlo ea botho, saloon, fektheri ea fektheri, lebenkele la lijo, lebenkeleng la li-spaghetti le-qetellong - ea Muriel. 'Na le monna oa ka re ile ra fumana ka lehlakoreng la letsatsi la Muriel ka letsatsi le le leng ha re ntse re tsamaea haufi le Jackson Square nakong ea motšehare. Re ile ra shebella lenane leo 'me ra kenngoa ho lona.

  Ho ne ho le boima ho khetha ho khethoa e kholo, empa ho fokolloa ho ba nang le lijoana tsa Cajun tseo ke neng ke rata ho li hōla (Muriel oa tsejoa ka lijo tsa Secreole):

  • Lijo tsa Leoatle la New Orleans Gumbo
  • Pecan e khabisitsoeng ea Louisiana alligator, e hahiloeng ka flash e bile e sebelisoa ka mirliton, rantipole le Slawi e khubelu ea Onion ; tsamaea le pepe ea jelly
  • Duck Confit Rice e Tala
  • Shrimp le semela-setso stuffing
  • Bothata bo Ntle Bohobe Pudding le Candied Pecans & Sauce ea Rum

• 08 ea 09

  Pelican Club

  Ka 1990, beng ba Richard le Jean Hughes ba ile ba fetola sebaka sena sa mehaho se hlokomolohuoeng sa ntlo ea lehae ea French Quarter ea lekholo la bo19 la lilemo ho ea ho reschorenteng e nang le boikutlo bo tloaelehileng le ba mehleng ena.

  Ke ne ke ikemiselitse ho ja Pelican Club kaha e ne e khothalletsoa haholo ke baeti ba bangata nakong ea seboka sa IACP (International Association of Culinary Professionals) se New Orleans.

  Sehlopha sa rona se ile sa ea, mme sa laela ka hohle kamoo re khonang, ho arolelana ntho e 'ngoe le e' ngoe. Tse ling tsa litakatso tsa rona li kenyeletsa:

  • Pelican Club Baked Oysters
  • Khaba le Sekholo sa Bisque
  • Trio ea Duck: seliloeng ka letsoele, sekontiri, barbecue
  • Kouba Fish w / Crawfish Étouffée
  • Lump Crabmeat le Shrimp mahobe a nang le thollo e halikiloeng ea tatso ea Chutney & Sauce Remoulade
  • Banana & Blueberry Bread Pudding

• 09 ea 09

  Tujague's

  Motsoalle oa Cajun ea hōlileng Louisiana ha a etele New Orleans, moo eena le mosali oa hae ba nang le bolulo, ba sa ea Tujague sebakeng sa Fora sa phepo ea khomo .

  Likereke tsa Creole li sebeletsa lihlahisoa tse monate ka ho fetisisa tsa letsatsi leo, 'me ho joalo mona. Lijo tse 6 tsa lijo li akarelletsa ntho e 'ngoe le e' Lijo tsa motšehare li na le khetho ea e 'ngoe ea li-entrees tse' nè tse nang le lijo tse fanang ka chelete. Tse ling tsa lipapali ke li-shrimp le Sauce ea Remoulade e nang le li-piquant, le mefuta e tloaelehileng ea Beef Brisket ea Tujague - lihlahisoa tse monate tsa nama ea pheho e phehiloeng ka meroho e monko o monate, 'me e sebelisoa ka mongobo o monate.

  Bohobe ba Pudding le Pecan Pie bo phethela lijo tseo ho seng ho lebaloa ho tsona, hammoho le botlalo ba kofi e ruileng e nang le lefifi.