Country Meatloaf

Letsatsi lena le leng le le leng nama ea nama e entsoe ka mobu o omeletseng kapa oa fatše. Sebeletsa litapole tse pholileng ka nama ena ea nama, hammoho le tamati e nang le likotoana kapa meroho ea hau eo ue ratang haholo bakeng sa lijo tsa lelapa tsa letsatsi le letsatsi.

Seo U tla se Hloka

Kamoo U ka e Etsang

  1. A skillet, qhibiliha botoro ka mocheso o mofuthu; eketsa li-mushroom, onion, celery, lihoete le metsi.
  2. Mocheso ho pheha; koahela le ho pheha metsotso e 10, kapa ho fihlela meroho e le bonolo feela.
  3. Ka sekotlolo se seholo, kopanya mohoho oa nama, phofo, letsoai le nang le oli , thyme, parsley, moriana oa soya le meroho e phehiloeng.
  4. Kopanya ka bonolo 'me u etse hore e be bohobe ka pente, e sa tebang ea ho baka (le mahlakoreng).
  5. Boha nama ea nama ka 350 ° bakeng sa hora e le 'ngoe ho isa ho 1 hora le metsotso e 10, kapa ho fihlela bohobe bo le boima' me bo soeufala.

U ka boela ua e rata

Meat Loat Loaf
Nama ea Lijo le Mushroom Gravy
Old-Fashioned Meatloaf
Mefuta-futa ea French Onion Meatloaf e potlakileng le e bonolo
Meic Loaf Loaf

Tataiso ea Lijo (ka nako e 'ngoe)
Li-calories 354
Total Fat 18 g
Fat Satated 7 g
Fat Unsaturated 7 g
Cholesterol 109 mg
Sodium 1,027 mg
Li-carbohydrate 13 g
Fiber Fiber 2 g
Liprotheine 35 g
(Boitsebiso bo nang le phepo ea lipepe tsa rona bo baloa ho sebelisoa mohloli oa lisebelisuoa 'me ho lokela ho nkoa e le tekanyetso. Liphello tsa batho ka bomong li ka fapana.)