Kakaretso ena ea sinamone e bobebe ho bonolo haholo ho etsa haeba u na le phihlelo ea ho baka. Haeba u se na boiphihlelo bo bongata ba ho baka, bala lintlha tsena tsa ho etsa litlhapi pele u qala ho li baka.
Bakeng sa phekolo e eketsehileng, leka ho sebeletsa li-scones tsa sinamone ka kofi kapa e 'ngoe ea likhase tse 10 tse phahameng ka tee ea thapama le jeme, tranelate e koetsoeng, di-cream ea Devonshire kapa botoro ea sinamone .
Seo U tla se Hloka
- Likotlolo tse peli tsa phofo e nang le morero (bakeng sa liphello tse ntle, senya kapa khaba phofo ka senoelo sa ho lekanya)
- 1/3 senoelo tsoekere (tšoeu)
- Supuni e 1 ea phofo
- 2 di-teaspoon tse fatše ka sinamone
- 1/4 teaspoon leoatle la letsoai
- Boea ba batso ba 4 ounces
- 1 lehe le leholo (le hlahisitsoeng)
- 1 teaspoon vanilla extract
- 1/4 ho 1/2 lebese la senoelo (kapa buttermilk kapa halofo le halofo)
Kamoo U ka e Etsang
- Hala sekepe ho fihlela ho 400 F.
- Ka har'a sekotlolo se seholo sa ho kopanya, kopanya hammoho phofo, tsoekere, phofo e bakang , sinamone le letsoai.
- Sebelisa setopo sa pastry ho khaola ka botoro. Motsoako o etsoa ha o tšoana le poone e nyenyane.
- Kenya lehe le tšolotsoeng le lekhetlo la vanilla. U se ke ua hlohlelletsa.
- Ha u e-na le tšusumetso e fokolang, kopanya lebese le lekaneng, buttermilk kapa halofo le halofo ho etsa hore hlama e khomarele. E tla ba e fokolang 'me e tlameha ho ba le hanyenyane ea phofo e omeletseng e siiloeng ka sekotlolo se kopanyang.
- Tlosa hlama ka mokotleng o phunyeletsoeng haholo.
- Knead hlama hanyenyane. Ha e felile, e lokela ho ba bonolo ho e sebetsana le ho boreleli.
- Tšoara hlama ka bonolo ho ba li-discs tse peli.
- Khaola disc ka 'ngoe ka likotoana tse 6.
- Fetisetsa li-scone ho lakane ea baking e entsoeng ka letlalo kapa e entsoeng ka letlalo ebe u chesa ka ontong e chesang ka metsotso e 15 ho isa ho e 20 kapa ho fihlela o le khauta e nyenyane. (Ho ikhethela: Etsa pente halofo ea ho baka.)
- E pholile holim'a pampiri ea ho baka.
Li-Scon
Sekoti ke bohobe bo potlakileng bo sebetsang bo le bong, bo atisang ho entsoe ka koro, harese kapa oatmeal ka phofo ea baking e le moemeli o tlotsang le ho apeha lipane. Hangata sekhahla hangata sea monate mme ka linako tse ling se khabisitsoe le mahe a hlatsoa.
Bothata bo qalong bo ne bo le pota-potile ebile bo bataletse, ka linako tse ling bo le bongata haholo E ne e etsoa ka oli e sa lomosoang 'me e ajoa ka griddle, ebe e khaola likarolo tse tharo tsa ho sebeletsa.
Ha phofo ea ho baka e e-ba teng, li-scone li ile tsa qala ho ba lintho tse ojoang haholo, tse nang le tomoso, tse nang le tomoso tse ratoang haholo kajeno. Maqhubu a kajeno a fumaneha libakeng tse ngata, libakeng tsa korosari le li-supermarket.
Mekhoa ea kajeno
Likhopo tse rekisitsoeng khoebong li atisa ho pota-potiloe, le hoja lihlahisoa tse ling li lekana. Ha li lokiselitsoe lapeng, li ka 'na tsa nka libopeho tse fapa-fapaneng ho kopanyelletsa le likhutlo tse tharo, likoloto le libaka.
Maqhubu a Brithani hangata a monate, empa hape a ka ba a monate. Hangata li kenyelletsa morara o omisitsoeng, currants, chisi kapa matsatsi.
Mefuta e sa tšoaneng ea mefuta
Griddle e ts'oaea ke mofuta oa sekoti se phehiloeng ho griddle ho stovetop ho e-na le ho chesoa ka ontong. Tšebeliso ena e boetse e tloaelehile New Zealand moo li-scones tsa mefuta eohle li etsa karolo ea bohlokoa ea lijo tsa mekhoa ea bo-colonial New Zealand.
Mefuta e meng e tloaelehileng e kenyeletsa ho pona ha setopo, kapa ho theoha sekhahla, joaloka pancake, ka morao oa mokhoa oa ho lahla batter holim'a griddle kapa ho chesa pitsa ho e pheha, le sekhahla sa monmonade se etsoang ka lemonade le tranelate ho e-na le botoro le lebese .
Hape ho na le litholoana tse hlahisitsoeng kapa tse fruited scone, tse nang le currants, sultanas, peel le glace cherries, e leng feela joaloka ponahalo e pota-potileng le litholoana tse kopantsoeng ka hlama.
Linaheng tse ling, motho e mong le eena a ka 'na a thulana le mefuta e sa tšoaneng ea ho shebahala e ka nang le eona kapa ea e-ba le lihlahisoa tsa chisi, onion, bacon, joalo-joalo.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 2000 |
| Total Fat | 141 g |
| Fat Satated | 77 g |
| Fat Unsaturated | 46 g |
| Cholesterol | 1,190 mg |
| Sodium | 3,887 mg |
| Li-carbohydrate | 145 g |
| Fiber Fiber | 10 g |
| Liprotheine | 44 g |