Se bonolo sena sa li-Elderflower jelly se etsoa ka mokhoa o khatholohang le o monate haholo, o nang le mefuta e metle ea mahlahahlaha. Tsela e ntle ke e 'ngoe ea lisebelisoa tse rarahaneng ka ho fetisisa lijong tsa lehlabula. Seno se khathollang ke motho a le mong ka ho fetisisa ea amanang le botsoalle empa o na le mahobe a maholo le a maholo. Mona, e fetoha jelly e khathollang e ntle, e phethehileng bakeng sa ho tšoara litholoana tsa lehlabula 'me e fane ka phaello ea veine e phatsimang (Champagne haeba u ikutloa u le bohlasoa).
Seo U tla se Hloka
- 4 ounces / 115 dikgerama tsa caster
- 1/2 senoelo / 100 milliliters metsi
- 1/2 lemon (juiced)
- Letlapa la makhasi a gelatine (sheba mongolo o ka tlase)
- 3/4 senoelo / 175 milliliters
- Elderflower Cordial
- Likopi tse 2 / li-milliliters tse 450 tse phatsimang veine (Prosecco, Champagne joalo-joalo)
- Likopi tse 2/250 dikgerama tsa lehlabula (mohlala: chopped fragole, tse tala, blueberries joalo-joalo)
Kamoo U ka e Etsang
- Beha lero la tsoekere, metsi le lero la lemone ka sekotlolo se senyenyane, 'me u tsose. Fokotsa butle-butle tsoekere ka mocheso o tlaase. Hang ha o qhibilihile, omella ka metsotso e mmalwa ebe o tlosa mocheso 'me u tlohe ho pholile hanyenyane.
- Etsa likhahla tsa gelatine ka likaroloana tse nyenyane, koahela metsi a batang 'me u tsamaee metsotso e 5. Phahamisa makhasi a tsoang metsing, o penya habobebe, ebe o kenyelletsa sirapo e futhumetseng ea tsoekere ebe o hlohlelletsa ho fihlela o qhibilihile.
- Tšela sirapo ea tsoekere le gelatine kopanya ka sekotlolo se seholo. Eketsa veine e nonneng le e khanyang ho sekotlolo mme o tsose ka bonolo. U se ke ua hlohlelletsa kapa u tla nolofatsa veine.
- Beha sekotlolo holim'a sekotlolo sa metsi a iced 'me u tlohele ho pholile ho fihlela jelly e qala ho beha e nkang metsotso e ka bang 30. Hlohlelletsa jelly nako le nako kaha sena se tla potlakisa tshebetso.
- Hang ha jelly e qala ho beha (u se ke ua lumella jelly hore e behe ka ho feletseng, e lokela ho ba e teteaneng le ho thothomela) eketsa litholoana tsa lehlabula, e tsosang ho aba litholoana ka jelly.
- Tšela jelly e senyang likhalase kapa likotlolo le sebaka sehatsetsing ho beha, ka ho khetheha bosiung boo.
- Sebeletsa jelly e nang le litholoana tse ngata le tranelate kapa boleng bo monate ba vanilla. Li-biscuits tse khutšoanyane li boetse li monate li sebelisoa ka jelly.
Ho sebelisa Gelatine
Leaf gelatine ke moemeli oa maemo a khethiloeng ho feta ho etsa jelly ho feta phofshoana. Lekhasi le leng le leholo ke taba efe e ferekanyang leha ho le joalo ha le ntse le sebetsa hore na le sebelise bokae. Brithani, lekhasi le tloaelehileng la gelatine le ka rekisoang li-supermarket le bitsoa platinum.
- Bakeng sa jelly e ka sebelisoang ho sebelisa letlapa le lenyenyane la platinum bakeng sa metsi a 100ml / a mangata a senoelo sa senoelo.
- Bakeng sa jelly ho sebeletsa khalase, sebelisa letlapa le le leng la platinum bakeng sa senoelo se seng le se seng sa lik'hilograma tse 125 tsa seatla se bulehileng
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 239 |
| Total Fat | 14 g |
| Fat Satated | 2 g |
| Fat Unsaturated | 6 g |
| Cholesterol | 0 mg |
| Sodium | 1 mg |
| Li-carbohydrate | 28 g |
| Fiber Fiber | 3 g |
| Liprotheine | 3 g |